Teff Grain
Grains
Nutri-ScoreA

Teff Grain

Eragrostis tef

Clinical Encyclopedia

SM
Nutri-Score & Health Summary

Teff Grain provides 367 kcal, 13.3g of protein, 73.1g of carbohydrates, and 8g of fiber per 100g. With a Nutri-Score grade 'A', it is a highly recommended option for nutrient density.

Teff is a tiny, nutrient-dense grain native to Ethiopia, known for its high protein content and gluten-free nature. It is rich in fiber, vitamins, and minerals, making it an excellent choice for a healthy diet.

Also known as:
TefTef grain
Scientific NameEragrostis tef
Region of OriginEthiopia

Macronutrient Ratio

Caloric distribution of primary energy metrics per 100g

Calories367 kcal
Water
10%
Fiber8g
Total88.8g
Protein
13.3g(15%)
Fats
2.4g(3%)
Carbohydrates
73.1g(82%)

Micronutrient DV% Score

Top vitamins and minerals ranked by percentage of Daily Recommended Value

Vitamins (DV%)
Minerals (DV%)

Complete Micronutrient Breakdown

Detailed concentration of essential micronutrients per 100g serving.

Vitamins

Major Source (≥ 2% DV)
Vitamin b1 (thiamine)0.1 mg (8%)
Vitamin b2 (riboflavin)0.1 mg (6%)
Vitamin b3 (niacin)1 mg (6%)
Vitamin b6 (pyridoxine)0.1 mg (5%)
Folate30 mcg (8%)
Vitamins with less than 2% DVNone registered

Minerals

Major Source (≥ 2% DV)
Calcium180 mg (18%)
Iron7.6 mg (42%)
Magnesium197 mg (49%)
Phosphorus410 mg (59%)
Zinc2.8 mg (25%)
Minerals with less than 2% DVNone registered

Health Benefits

Teff is an excellent source of plant-based protein, making it ideal for vegetarians and vegans.
Rich in dietary fiber, teff aids in digestion and helps maintain a healthy gut.
Teff contains essential minerals like iron and calcium, supporting bone health and preventing anemia.
The low glycemic index of teff makes it suitable for blood sugar management.

Possible Risks & Side Effects

!Individuals with gluten intolerance should ensure that teff is processed in a gluten-free facility.
!Excessive consumption may lead to digestive discomfort due to its high fiber content.

How to Prepare & Consume

Teff can be cooked as a porridge, used in baking, or added to soups and stews. It is best to soak it before cooking to enhance digestibility.

Smart Selection & Storage

How to Select

Choose teff that is whole and free from any signs of moisture or mold. Look for a uniform color and aroma.

How to Store

Store teff in an airtight container in a cool, dry place to maintain freshness. It can also be refrigerated for extended shelf life.

Myths vs Realities

MythTeff is only for people with gluten intolerance.
RealityWhile teff is gluten-free, it is nutritious and beneficial for everyone.
MythTeff is hard to cook.
RealityTeff is easy to cook and can be prepared similarly to other grains.
MythTeff has no significant health benefits.
RealityTeff is packed with nutrients, including protein, fiber, and essential minerals.

Healthy Recipes

Teff Grain Breakfast Bowl

Start your day with a nutritious breakfast bowl featuring teff grain, topped with fresh fruits and nuts for a wholesome meal.

Ingredients
  • 1 cup cooked teff grain
  • 1/2 banana, sliced
  • 1/4 cup blueberries
  • 1 tablespoon almond butter
  • 1 tablespoon chia seeds
Instructions
  1. 1. Cook teff grain according to package instructions and let it cool slightly.
  2. 2. In a bowl, layer the cooked teff, banana slices, and blueberries.
  3. 3. Drizzle almond butter on top and sprinkle with chia seeds before serving.

Teff Grain Salad with Roasted Vegetables

A vibrant salad combining roasted seasonal vegetables with teff grain, drizzled with a lemon-tahini dressing for a refreshing meal.

Ingredients
  • 1 cup cooked teff grain
  • 1 cup mixed roasted vegetables (bell peppers, zucchini, carrots)
  • 2 tablespoons tahini
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
Instructions
  1. 1. Roast your choice of vegetables in the oven until tender.
  2. 2. In a bowl, combine cooked teff and roasted vegetables.
  3. 3. Mix tahini, lemon juice, salt, and pepper to create the dressing, then drizzle over the salad.

Teff Grain Pancakes

Fluffy and nutritious pancakes made with teff grain, perfect for a healthy breakfast or brunch option.

Ingredients
  • 1 cup teff flour
  • 1 teaspoon baking powder
  • 1 tablespoon honey
  • 1 cup almond milk
  • 1 egg
Instructions
  1. 1. In a bowl, mix teff flour and baking powder.
  2. 2. In another bowl, whisk together honey, almond milk, and egg.
  3. 3. Combine wet and dry ingredients, then cook pancakes on a heated skillet until golden brown on both sides.

Teff Grain Stuffed Bell Peppers

Colorful bell peppers stuffed with a savory mixture of teff grain, black beans, and spices, baked to perfection.

Ingredients
  • 4 bell peppers, halved
  • 1 cup cooked teff grain
  • 1 can black beans, rinsed
  • 1 teaspoon cumin
  • 1/2 cup salsa
Instructions
  1. 1. Preheat the oven to 375°F (190°C).
  2. 2. In a bowl, mix cooked teff, black beans, cumin, and salsa.
  3. 3. Stuff the bell pepper halves with the mixture and bake for 25 minutes.

Teff Grain Energy Bars

Homemade energy bars packed with teff grain, nuts, and dried fruits, perfect for a healthy snack on the go.

Ingredients
  • 1 cup teff grain
  • 1/2 cup mixed nuts, chopped
  • 1/2 cup dried fruits (dates, apricots)
  • 1/4 cup honey
  • 1/4 cup nut butter
Instructions
  1. 1. In a bowl, combine cooked teff, chopped nuts, and dried fruits.
  2. 2. In a small saucepan, heat honey and nut butter until melted, then mix into the dry ingredients.
  3. 3. Press the mixture into a lined baking dish and refrigerate until firm, then cut into bars.

Teff Grain Vegetable Stir-Fry

A quick and healthy stir-fry featuring teff grain and a variety of colorful vegetables, tossed in a light soy sauce.

Ingredients
  • 1 cup cooked teff grain
  • 2 cups mixed vegetables (broccoli, bell peppers, snap peas)
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • 1 garlic clove, minced
Instructions
  1. 1. Heat olive oil in a pan and sauté garlic until fragrant.
  2. 2. Add mixed vegetables and stir-fry until tender-crisp.
  3. 3. Stir in cooked teff and soy sauce, mixing well before serving.

Teff Grain Porridge with Almonds

A warm and comforting porridge made from teff grain, topped with almonds and a drizzle of maple syrup for a delightful breakfast.

Ingredients
  • 1 cup teff grain
  • 3 cups water or almond milk
  • 1/4 cup sliced almonds
  • 1 tablespoon maple syrup
  • 1/2 teaspoon cinnamon
Instructions
  1. 1. In a pot, bring water or almond milk to a boil, then add teff grain.
  2. 2. Reduce heat and simmer for about 15 minutes, stirring occasionally.
  3. 3. Serve topped with sliced almonds, maple syrup, and a sprinkle of cinnamon.

Teff Grain Veggie Burgers

Healthy and hearty veggie burgers made with teff grain, black beans, and spices, served on whole-grain buns.

Ingredients
  • 1 cup cooked teff grain
  • 1 can black beans, drained
  • 1/2 cup breadcrumbs
  • 1 teaspoon chili powder
  • Salt and pepper to taste
Instructions
  1. 1. In a bowl, mash black beans and mix with cooked teff, breadcrumbs, chili powder, salt, and pepper.
  2. 2. Form the mixture into patties and cook on a skillet until golden brown on both sides.
  3. 3. Serve on whole-grain buns with your favorite toppings.

Teff Grain Chocolate Chip Cookies

Deliciously chewy cookies made with teff grain and dark chocolate chips, a healthier twist on a classic treat.

Ingredients
  • 1 cup teff flour
  • 1/2 cup coconut oil, melted
  • 1/2 cup brown sugar
  • 1/4 cup dark chocolate chips
  • 1 egg
Instructions
  1. 1. Preheat the oven to 350°F (175°C).
  2. 2. In a bowl, mix melted coconut oil, brown sugar, and egg until well combined.
  3. 3. Add teff flour and chocolate chips, stir until a dough forms, then drop spoonfuls onto a baking sheet and bake for 10-12 minutes.

Frequently Asked Questions (FAQ)

What is teff grain?

Teff is a tiny, gluten-free grain native to Ethiopia, known for its high nutritional value.

How do you cook teff?

Teff can be cooked by boiling it in water or broth, typically using a 1:3 ratio of teff to liquid.

Is teff suitable for gluten-free diets?

Yes, teff is naturally gluten-free and is a great alternative for those with gluten intolerance.

What are the health benefits of teff?

Teff is rich in protein, fiber, iron, and calcium, contributing to overall health and wellness.

Can teff be used in baking?

Yes, teff flour can be used in baking to make bread, pancakes, and other baked goods.

How does teff compare to other grains?

Teff has a higher protein and mineral content compared to many other grains, making it a superfood.

What is the glycemic index of teff?

Teff has a moderate glycemic index of 50, making it suitable for blood sugar control.

Where can I buy teff grain?

Teff grain can be found in health food stores, specialty grocery stores, and online retailers.