Roasted Kiwi
Fruits
Nutri-ScoreA

Roasted Kiwi

Actinidia deliciosa

Clinical Encyclopedia

Roasted kiwi is a unique preparation of the kiwi fruit that enhances its sweetness and flavor while retaining its nutritional benefits. This method of cooking softens the fruit and brings out its natural sugars, making it a delicious and healthy dessert option.

Also known as:
Baked KiwiGrilled Kiwi
Scientific NameActinidia deliciosa
Region of OriginChina

Macronutrient Ratio

Caloric distribution of primary energy metrics per 100g

Calories61 kcal
Water
83%
Fiber3g
Total15.5g
Protein
0.5g(3%)
Fats
0.3g(2%)
Carbohydrates
14.7g(95%)

Micronutrient DV% Score

Top vitamins and minerals ranked by percentage of Daily Recommended Value

Vitamins (DV%)
Minerals (DV%)

Complete Micronutrient Breakdown

Detailed concentration of essential micronutrients per 100g serving.

Vitamins

Major Source (≥ 2% DV)
Vitamin C92.7 mg (103%)
Vitamins with less than 2% DVNone registered

Minerals

Major Source (≥ 2% DV)
Potassium312 mg (7%)
Minerals with less than 2% DVNone registered

Health Benefits

Rich in Vitamin C, roasted kiwi supports immune function and skin health.
Contains dietary fiber which aids in digestion and promotes gut health.
Low in calories, making it an excellent choice for weight management.
Packed with antioxidants that help combat oxidative stress and inflammation.

Possible Risks & Side Effects

!Individuals with a kiwi allergy may experience allergic reactions.
!Overconsumption may lead to digestive discomfort due to high fiber content.

How to Prepare & Consume

Roast kiwi halves at 350°F (175°C) for about 10-15 minutes until soft. Serve warm, optionally with a drizzle of honey or yogurt.

Smart Selection & Storage

How to Select

Choose firm, slightly soft kiwis with a vibrant brown skin. Avoid any that are overly soft or have blemishes.

How to Store

Store unripe kiwis at room temperature until they soften, then refrigerate to prolong freshness.

Myths vs Realities

MythRoasting kiwi destroys all its nutrients.
RealityWhile some nutrients may be reduced, many vitamins and minerals remain intact.
MythKiwi skin is toxic and should not be eaten.
RealityKiwi skin is safe to eat and contains additional fiber and nutrients.
MythRoasted kiwi is only a dessert option.
RealityRoasted kiwi can be used in savory dishes as well, adding a unique flavor.

Healthy Recipes

Roasted Kiwi and Quinoa Salad

A refreshing salad combining roasted kiwi with protein-packed quinoa and a zesty lime dressing for a nutritious meal.

Ingredients
  • 1 cup cooked quinoa
  • 2 ripe kiwis, halved
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup red onion, finely chopped
  • 2 tablespoons olive oil
  • Juice of 1 lime
  • Salt and pepper to taste
Instructions
  1. 1. Preheat the oven to 400°F (200°C).
  2. 2. Place the halved kiwis on a baking sheet and roast for 10-12 minutes until slightly caramelized.
  3. 3. In a large bowl, combine cooked quinoa, roasted kiwis, cherry tomatoes, and red onion. Drizzle with olive oil and lime juice, then season with salt and pepper.

Roasted Kiwi Smoothie Bowl

A vibrant smoothie bowl topped with roasted kiwi, granola, and coconut flakes for a nutritious breakfast.

Ingredients
  • 1 cup spinach
  • 1 banana
  • 1/2 cup almond milk
  • 2 roasted kiwis
  • 1/4 cup granola
  • 2 tablespoons shredded coconut
Instructions
  1. 1. Blend spinach, banana, and almond milk until smooth.
  2. 2. Pour the smoothie into a bowl and top with sliced roasted kiwis, granola, and shredded coconut.
  3. 3. Serve immediately for a refreshing breakfast.

Roasted Kiwi and Chicken Skewers

Grilled chicken skewers paired with sweet roasted kiwi for a delightful and healthy dinner option.

Ingredients
  • 1 pound chicken breast, cubed
  • 2 ripe kiwis, cubed
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
Instructions
  1. 1. Preheat the grill to medium-high heat.
  2. 2. In a bowl, toss chicken cubes with olive oil, garlic powder, paprika, salt, and pepper.
  3. 3. Thread chicken and kiwi onto skewers and grill for 10-15 minutes, turning occasionally, until chicken is cooked through.

Roasted Kiwi Chia Pudding

A creamy chia pudding topped with roasted kiwi, perfect for a healthy dessert or snack.

Ingredients
  • 1/4 cup chia seeds
  • 1 cup almond milk
  • 1 tablespoon maple syrup
  • 2 roasted kiwis, sliced
Instructions
  1. 1. In a bowl, mix chia seeds, almond milk, and maple syrup. Stir well and let sit for 10 minutes.
  2. 2. Stir again, then refrigerate for at least 2 hours or overnight until thickened.
  3. 3. Serve topped with sliced roasted kiwis.

Roasted Kiwi and Avocado Toast

A delicious twist on avocado toast featuring roasted kiwi for a burst of flavor and nutrition.

Ingredients
  • 2 slices whole grain bread
  • 1 ripe avocado
  • 2 roasted kiwis, sliced
  • Salt and pepper to taste
  • Red pepper flakes (optional)
Instructions
  1. 1. Toast the whole grain bread until golden brown.
  2. 2. Mash the avocado and spread it evenly on the toasted bread.
  3. 3. Top with sliced roasted kiwis, season with salt, pepper, and red pepper flakes if desired.

Roasted Kiwi Salsa

A unique salsa made with roasted kiwi, perfect for topping grilled fish or chicken.

Ingredients
  • 2 roasted kiwis, diced
  • 1/2 cup diced red onion
  • 1/4 cup chopped cilantro
  • Juice of 1 lime
  • Salt to taste
Instructions
  1. 1. In a bowl, combine diced roasted kiwis, red onion, cilantro, lime juice, and salt.
  2. 2. Mix well and let sit for 10 minutes to allow flavors to meld.
  3. 3. Serve with grilled fish or chicken.

Roasted Kiwi and Oatmeal Bake

A wholesome baked oatmeal dish featuring roasted kiwi for a nutritious breakfast option.

Ingredients
  • 2 cups rolled oats
  • 2 ripe kiwis, roasted and diced
  • 1/2 cup almond milk
  • 1/4 cup honey
  • 1 teaspoon cinnamon
  • 1/4 cup chopped nuts
Instructions
  1. 1. Preheat the oven to 350°F (175°C).
  2. 2. In a bowl, mix rolled oats, roasted kiwis, almond milk, honey, cinnamon, and nuts.
  3. 3. Pour the mixture into a baking dish and bake for 25-30 minutes until set.

Roasted Kiwi and Spinach Salad

A light salad featuring roasted kiwi and fresh spinach, drizzled with a balsamic vinaigrette.

Ingredients
  • 4 cups fresh spinach
  • 2 roasted kiwis, sliced
  • 1/4 cup feta cheese
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon olive oil
  • Salt and pepper to taste
Instructions
  1. 1. In a large bowl, combine fresh spinach, sliced roasted kiwis, and feta cheese.
  2. 2. In a small bowl, whisk together balsamic vinegar, olive oil, salt, and pepper.
  3. 3. Drizzle the dressing over the salad and toss gently to combine.

Roasted Kiwi Yogurt Parfait

A delightful yogurt parfait layered with roasted kiwi, granola, and honey for a healthy snack.

Ingredients
  • 1 cup Greek yogurt
  • 2 roasted kiwis, diced
  • 1/2 cup granola
  • 1 tablespoon honey
Instructions
  1. 1. In a glass or bowl, layer Greek yogurt, diced roasted kiwis, and granola.
  2. 2. Drizzle honey on top.
  3. 3. Repeat the layers and serve immediately.

Roasted Kiwi and Lentil Curry

A hearty curry featuring roasted kiwi and lentils, packed with flavor and nutrients.

Ingredients
  • 1 cup cooked lentils
  • 2 roasted kiwis, diced
  • 1 can coconut milk
  • 1 tablespoon curry powder
  • 1 onion, diced
  • Salt to taste
Instructions
  1. 1. In a pot, sauté diced onion until translucent.
  2. 2. Add cooked lentils, roasted kiwis, coconut milk, curry powder, and salt. Stir to combine.
  3. 3. Simmer for 10-15 minutes, then serve warm.

Frequently Asked Questions (FAQ)

Is roasted kiwi healthier than raw kiwi?

Roasted kiwi retains most of its nutrients, but cooking may reduce some vitamin C content.

Can I eat the skin of roasted kiwi?

Yes, the skin is edible and contains additional nutrients, but it may be tough for some.

How can I incorporate roasted kiwi into my diet?

Use roasted kiwi as a topping for yogurt, oatmeal, or desserts for added flavor and nutrition.

What are the best pairings for roasted kiwi?

Roasted kiwi pairs well with dairy, nuts, and other fruits like strawberries and bananas.

Can I roast kiwi with other fruits?

Yes, roasting kiwi with fruits like peaches or pineapples can create a delicious medley.

How long can I store roasted kiwi?

Roasted kiwi can be stored in an airtight container in the fridge for up to 3 days.

Does roasting kiwi change its flavor?

Yes, roasting enhances the sweetness and caramelizes the sugars, giving it a richer flavor.

Is roasted kiwi suitable for a vegan diet?

Yes, roasted kiwi is completely plant-based and suitable for vegans.