Sliced Kiwi
Fruits
Nutri-ScoreA

Sliced Kiwi

Actinidia deliciosa

Clinical Encyclopedia

Sliced kiwi is a nutrient-dense fruit known for its vibrant green color and unique sweet-tart flavor. It is rich in vitamins, particularly vitamin C, and provides a good source of dietary fiber.

Also known as:
Chinese gooseberryKiwi fruit
Scientific NameActinidia deliciosa
Region of OriginChina

Macronutrient Ratio

Caloric distribution of primary energy metrics per 100g

Calories61 kcal
Water
83%
Fiber3g
Total16.3g
Protein
1.1g(7%)
Fats
0.5g(3%)
Carbohydrates
14.7g(90%)

Micronutrient DV% Score

Top vitamins and minerals ranked by percentage of Daily Recommended Value

Vitamins (DV%)
Minerals (DV%)

Complete Micronutrient Breakdown

Detailed concentration of essential micronutrients per 100g serving.

Vitamins

Major Source (≥ 2% DV)
Vitamin C92.7 mg (103%)
Vitamins with less than 2% DVNone registered

Minerals

Major Source (≥ 2% DV)
Potassium312 mg (7%)
Minerals with less than 2% DVNone registered

Health Benefits

Rich in vitamin C, sliced kiwi supports immune function and skin health, helping to protect against oxidative stress.
High fiber content aids in digestion and promotes gut health, potentially reducing the risk of constipation.
Contains antioxidants that may help reduce inflammation and lower the risk of chronic diseases.
The presence of potassium in kiwi can help regulate blood pressure and support cardiovascular health.

Possible Risks & Side Effects

!Individuals with a kiwi allergy may experience allergic reactions, including itching or swelling.
!Excessive consumption may lead to digestive discomfort due to high fiber content.

How to Prepare & Consume

Best enjoyed raw, sliced kiwi can be added to salads, smoothies, or eaten alone. Avoid cooking to preserve its vitamin content.

Smart Selection & Storage

How to Select

Choose kiwis that are slightly soft to the touch, indicating ripeness. Avoid those with blemishes or overly soft spots.

How to Store

Store unripe kiwis at room temperature until they soften, then refrigerate to extend freshness.

Myths vs Realities

MythEating kiwi can cause allergic reactions in everyone.
RealityOnly individuals with a specific allergy to kiwi may experience reactions.
MythKiwi is only beneficial for digestion.
RealityWhile kiwi aids digestion, it also supports immune health and provides antioxidants.
MythYou should peel kiwi before eating.
RealityKiwi skin is nutritious and can be eaten; just ensure it is washed properly.

Healthy Recipes

Kiwi Quinoa Salad

A refreshing and nutritious salad featuring sliced kiwi, quinoa, and a zesty lime dressing, perfect for a light lunch or dinner.

Ingredients
  • 1 cup cooked quinoa
  • 2 sliced kiwi
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup red onion, diced
  • 1/4 cup fresh cilantro, chopped
  • Juice of 1 lime
  • Salt and pepper to taste
Instructions
  1. 1. In a large bowl, combine cooked quinoa, sliced kiwi, cherry tomatoes, red onion, and cilantro.
  2. 2. In a small bowl, whisk together lime juice, salt, and pepper.
  3. 3. Pour the dressing over the salad, toss gently, and serve chilled.

Kiwi and Spinach Smoothie

A vibrant green smoothie packed with vitamins, featuring sliced kiwi, spinach, and banana for a deliciously healthy breakfast.

Ingredients
  • 1 sliced kiwi
  • 1 cup fresh spinach
  • 1 banana
  • 1 cup almond milk
  • 1 tablespoon chia seeds
Instructions
  1. 1. In a blender, combine sliced kiwi, spinach, banana, almond milk, and chia seeds.
  2. 2. Blend until smooth and creamy.
  3. 3. Pour into a glass and enjoy immediately.

Grilled Chicken with Kiwi Salsa

Juicy grilled chicken breasts topped with a refreshing kiwi salsa, making for a delightful and healthy dinner option.

Ingredients
  • 2 chicken breasts
  • 1 sliced kiwi
  • 1/2 red bell pepper, diced
  • 1/4 cup red onion, diced
  • Juice of 1 lime
  • Salt and pepper to taste
Instructions
  1. 1. Season chicken breasts with salt and pepper, then grill until cooked through.
  2. 2. In a bowl, combine sliced kiwi, red bell pepper, red onion, lime juice, salt, and pepper to make the salsa.
  3. 3. Serve the grilled chicken topped with kiwi salsa.

Kiwi Chia Pudding

A delightful and nutritious chia pudding layered with sliced kiwi, perfect for a healthy breakfast or snack.

Ingredients
  • 1/4 cup chia seeds
  • 1 cup almond milk
  • 1 tablespoon honey or maple syrup
  • 1 sliced kiwi
Instructions
  1. 1. In a bowl, mix chia seeds, almond milk, and honey or maple syrup.
  2. 2. Refrigerate for at least 4 hours or overnight until thickened.
  3. 3. Serve layered with sliced kiwi on top.

Kiwi and Avocado Toast

A trendy and nutritious toast topped with creamy avocado and fresh sliced kiwi, ideal for a quick breakfast or snack.

Ingredients
  • 2 slices whole grain bread
  • 1 ripe avocado
  • 1 sliced kiwi
  • Salt and pepper to taste
  • Red pepper flakes (optional)
Instructions
  1. 1. Toast the whole grain bread slices until golden brown.
  2. 2. Mash the avocado in a bowl and season with salt and pepper.
  3. 3. Spread the avocado on the toast and top with sliced kiwi and red pepper flakes if desired.

Kiwi Coconut Energy Balls

No-bake energy balls made with sliced kiwi, oats, and coconut, perfect for a healthy snack on the go.

Ingredients
  • 1 cup rolled oats
  • 1/2 cup almond butter
  • 1/4 cup honey
  • 1/2 cup sliced kiwi
  • 1/4 cup shredded coconut
Instructions
  1. 1. In a mixing bowl, combine rolled oats, almond butter, honey, sliced kiwi, and shredded coconut.
  2. 2. Mix until well combined, then form into small balls.
  3. 3. Refrigerate for 30 minutes before enjoying.

Kiwi and Berry Parfait

A colorful parfait layered with sliced kiwi, mixed berries, and Greek yogurt, making for a healthy and satisfying dessert.

Ingredients
  • 1 cup Greek yogurt
  • 1 sliced kiwi
  • 1/2 cup mixed berries (strawberries, blueberries, raspberries)
  • 1 tablespoon honey
  • Granola for topping
Instructions
  1. 1. In a glass, layer Greek yogurt, sliced kiwi, and mixed berries.
  2. 2. Drizzle honey on top and sprinkle with granola.
  3. 3. Repeat layers until the glass is full and serve immediately.

Kiwi and Cucumber Salad

A light and refreshing salad combining sliced kiwi and cucumber, dressed with a tangy vinaigrette, perfect for summer days.

Ingredients
  • 1 sliced kiwi
  • 1 cucumber, thinly sliced
  • 1 tablespoon olive oil
  • 1 tablespoon apple cider vinegar
  • Salt and pepper to taste
Instructions
  1. 1. In a bowl, combine sliced kiwi and cucumber.
  2. 2. In a small bowl, whisk together olive oil, apple cider vinegar, salt, and pepper.
  3. 3. Drizzle the dressing over the salad and toss gently before serving.

Kiwi Oatmeal Bowl

A hearty oatmeal bowl topped with sliced kiwi, nuts, and seeds, providing a nutritious start to your day.

Ingredients
  • 1 cup rolled oats
  • 2 cups water or milk
  • 1 sliced kiwi
  • 1/4 cup mixed nuts
  • 1 tablespoon flaxseeds
  • Honey to taste
Instructions
  1. 1. Cook rolled oats in water or milk according to package instructions.
  2. 2. Once cooked, transfer to a bowl and top with sliced kiwi, mixed nuts, flaxseeds, and honey.
  3. 3. Serve warm.

Kiwi Infused Water

A refreshing and hydrating drink made by infusing water with sliced kiwi and mint, perfect for staying cool and healthy.

Ingredients
  • 1 sliced kiwi
  • 1/2 cup fresh mint leaves
  • 1 liter water
Instructions
  1. 1. In a pitcher, combine sliced kiwi and mint leaves.
  2. 2. Pour in the water and let it infuse in the refrigerator for at least 2 hours.
  3. 3. Serve chilled and enjoy the refreshing flavor.

Frequently Asked Questions (FAQ)

What are the health benefits of eating kiwi?

Kiwi is rich in vitamin C, fiber, and antioxidants, which can boost immunity, improve digestion, and reduce inflammation.

Can kiwi help with weight loss?

Yes, kiwi is low in calories and high in fiber, making it a great snack for weight management.

Is kiwi safe for everyone to eat?

Most people can safely eat kiwi, but those with allergies should avoid it.

How should I store sliced kiwi?

Store sliced kiwi in an airtight container in the refrigerator to maintain freshness for up to 3 days.

Can I eat kiwi skin?

Yes, kiwi skin is edible and contains additional fiber and nutrients, but wash it thoroughly before consumption.

What is the glycemic index of kiwi?

Kiwi has a glycemic index of 52, making it a moderate choice for those monitoring blood sugar levels.

How many kiwis should I eat per day?

One to two kiwis per day is generally recommended for health benefits.

Can kiwi interact with medications?

Kiwi may interact with blood-thinning medications due to its vitamin K content; consult a healthcare provider if concerned.