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Organic Lentil Puff
Snacks
Nutri-ScoreA

Organic Lentil Puff

Lens culinaris

Clinical Encyclopedia

SM
Nutri-Score & Health Summary

Organic Lentil Puff provides 400 kcal, 25g of protein, 60g of carbohydrates, and 10g of fiber per 100g. With a Nutri-Score grade 'A', it is a highly recommended option for nutrient density.

Organic lentil puffs are a nutritious snack made from lentils, providing a crunchy texture and a rich source of protein and fiber. They are an excellent alternative to traditional snacks, offering health benefits without compromising on taste.

Also known as:
Lentil crispsLentil chips
Scientific NameLens culinaris
Region of OriginMiddle East

Macronutrient Ratio

Caloric distribution of primary energy metrics per 100g

Calories400 kcal
Water
10%
Fiber10g
Total90.0g
Protein
25g(28%)
Fats
5g(6%)
Carbohydrates
60g(67%)

Micronutrient DV% Score

Top vitamins and minerals ranked by percentage of Daily Recommended Value

Vitamins (DV%)
Minerals (DV%)

Complete Micronutrient Breakdown

Detailed concentration of essential micronutrients per 100g serving.

Vitamins

Major Source (≥ 2% DV)
Vitamin E0.5 mg (3%)
Vitamin K2 µg (2%)
Vitamin b1 (thiamine)0.2 mg (17%)
Vitamin b2 (riboflavin)0.1 mg (8%)
Vitamin b3 (niacin)1 mg (6%)
Vitamin b5 (pantothenic acid)0.5 mg (10%)
Vitamin b6 (pyridoxine)0.3 mg (23%)
Folate180 µg (45%)
Choline50 mg (9%)
Vitamins with less than 2% DV
Vitamin A: 2 µgVitamin C: 1 mgVitamin D: 0 µgVitamin B12: 0 µg

Minerals

Major Source (≥ 2% DV)
Calcium50 mg (4%)
Iron3 mg (17%)
Magnesium40 mg (10%)
Phosphorus300 mg (43%)
Potassium700 mg (15%)
Zinc2 mg (18%)
Copper0.3 mg (33%)
Manganese0.5 mg (25%)
Selenium2 µg (4%)
Minerals with less than 2% DVNone registered

Health Benefits

Rich in plant-based protein, organic lentil puffs support muscle health and provide sustained energy.
High fiber content aids in digestion and promotes a feeling of fullness, which can assist in weight management.

Possible Risks & Side Effects

!No clinically significant precautions or contraindications have been documented for this food in standard dietary intake.

How to Prepare & Consume

Organic lentil puffs can be enjoyed straight from the package as a snack or used as a crunchy topping for salads and soups.

Smart Selection & Storage

How to Select

Choose organic lentil puffs that are free from artificial flavors and preservatives. Look for products with whole ingredients listed.

How to Store

Store in a cool, dry place in an airtight container to maintain freshness.

Medicinal Profile & Bioactive Compounds

Therapeutic properties, key bioactive compounds, and clinical applications of this food.

Medicinal Properties
Digestive health supportAnti-inflammatory properties
Main Applications
Healthy snacking
Gluten-free diet
Bioactive Compounds
Lecithin

Supports brain health and cognitive function.

Polyphenols

Antioxidants that help reduce inflammation and oxidative stress.

How to Consume
Snack, Salad topping, Soup garnish
Did you know?

"Lentils are one of the oldest cultivated crops, dating back over 9,000 years."

Myths vs Realities

MythLentil puffs are unhealthy snacks.
RealityLentil puffs are high in protein and fiber, making them a healthy snack option.
MythAll snacks are bad for weight loss.
RealityHealthy snacks like lentil puffs can aid in weight management when consumed in moderation.
MythLentils are only for vegetarians.
RealityLentils are a nutritious food for everyone, providing essential nutrients regardless of dietary preference.

Healthy Recipes

Spicy Lentil Puff Tacos

These vibrant tacos are filled with seasoned organic lentil puffs, fresh veggies, and a zesty lime dressing, making them a perfect healthy meal.

Ingredients
  • 1 cup organic lentil puffs
  • 1 tsp chili powder
  • 1/2 tsp cumin
  • 4 small corn tortillas
  • 1 cup shredded lettuce
  • 1/2 cup diced tomatoes
  • 1 avocado, sliced
  • Juice of 1 lime
  • Salt to taste
Instructions
  1. 1. In a skillet, toast the organic lentil puffs with chili powder, cumin, and salt until fragrant.
  2. 2. Warm the corn tortillas in a separate pan until pliable.
  3. 3. Assemble the tacos by placing lentil puffs on tortillas, topping with lettuce, tomatoes, avocado, and a drizzle of lime juice.

Lentil Puff Salad Bowl

A colorful salad bowl featuring organic lentil puffs, mixed greens, and a tangy vinaigrette, perfect for a nutritious lunch.

Ingredients
  • 1 cup organic lentil puffs
  • 2 cups mixed greens
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cucumber, sliced
  • 1/4 red onion, thinly sliced
  • 2 tbsp olive oil
  • 1 tbsp balsamic vinegar
  • Salt and pepper to taste
Instructions
  1. 1. In a large bowl, combine mixed greens, cherry tomatoes, cucumber, and red onion.
  2. 2. In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
  3. 3. Top the salad with organic lentil puffs and drizzle with the vinaigrette before serving.

Lentil Puff and Quinoa Stuffed Peppers

These bell peppers are stuffed with a hearty mixture of organic lentil puffs and quinoa, baked to perfection for a wholesome dinner.

Ingredients
  • 4 bell peppers, halved and seeded
  • 1 cup cooked quinoa
  • 1 cup organic lentil puffs
  • 1/2 cup corn kernels
  • 1 tsp smoked paprika
  • 1/2 cup shredded cheese (optional)
  • Salt and pepper to taste
Instructions
  1. 1. Preheat the oven to 375°F (190°C).
  2. 2. In a bowl, mix cooked quinoa, organic lentil puffs, corn, smoked paprika, salt, and pepper.
  3. 3. Stuff the bell pepper halves with the mixture, top with cheese if desired, and bake for 25-30 minutes.

Lentil Puff Veggie Burger

A delicious and protein-packed veggie burger made with organic lentil puffs, perfect for a healthy barbecue or weeknight dinner.

Ingredients
  • 1 cup organic lentil puffs
  • 1/2 cup breadcrumbs
  • 1/4 cup finely chopped onion
  • 1/4 cup grated carrot
  • 1 egg (or flax egg for vegan)
  • 1 tsp garlic powder
  • Salt and pepper to taste
  • Whole grain burger buns
Instructions
  1. 1. In a bowl, combine organic lentil puffs, breadcrumbs, onion, carrot, egg, garlic powder, salt, and pepper.
  2. 2. Form the mixture into patties and cook on a skillet over medium heat until golden brown on both sides.
  3. 3. Serve on whole grain buns with your favorite toppings.

Lentil Puff Soup

A hearty and warming soup featuring organic lentil puffs, vegetables, and aromatic spices, perfect for a cozy meal.

Ingredients
  • 1 cup organic lentil puffs
  • 4 cups vegetable broth
  • 1 cup diced carrots
  • 1 cup diced celery
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tsp thyme
  • Salt and pepper to taste
Instructions
  1. 1. In a large pot, sauté onion, garlic, carrots, and celery until softened.
  2. 2. Add vegetable broth, organic lentil puffs, thyme, salt, and pepper, and bring to a boil.
  3. 3. Reduce heat and simmer for 20-25 minutes until lentil puffs are tender.

Lentil Puff Stir-Fry

A quick and nutritious stir-fry featuring organic lentil puffs and colorful vegetables, tossed in a savory sauce.

Ingredients
  • 1 cup organic lentil puffs
  • 2 cups mixed vegetables (bell peppers, broccoli, carrots)
  • 2 tbsp soy sauce
  • 1 tbsp sesame oil
  • 1 tsp ginger, grated
  • 1 clove garlic, minced
  • Cooked brown rice or quinoa for serving
Instructions
  1. 1. In a large pan, heat sesame oil and sauté garlic and ginger until fragrant.
  2. 2. Add mixed vegetables and cook until tender, then stir in organic lentil puffs and soy sauce.
  3. 3. Serve over cooked brown rice or quinoa.

Lentil Puff Breakfast Bowl

A nutritious breakfast bowl with organic lentil puffs, sautéed greens, and a poached egg, perfect for starting your day right.

Ingredients
  • 1 cup organic lentil puffs
  • 1 cup spinach or kale
  • 1 egg
  • 1 tbsp olive oil
  • Salt and pepper to taste
  • Sliced avocado for topping
Instructions
  1. 1. In a skillet, heat olive oil and sauté spinach or kale until wilted.
  2. 2. In a separate pot, poach the egg to your liking.
  3. 3. In a bowl, layer organic lentil puffs, sautéed greens, and top with the poached egg and sliced avocado.

Lentil Puff Energy Bites

These no-bake energy bites made with organic lentil puffs, nut butter, and oats are perfect for a healthy snack on the go.

Ingredients
  • 1 cup organic lentil puffs
  • 1/2 cup rolled oats
  • 1/2 cup nut butter
  • 1/4 cup honey or maple syrup
  • 1/4 cup dark chocolate chips (optional)
Instructions
  1. 1. In a bowl, mix organic lentil puffs, rolled oats, nut butter, honey, and chocolate chips until well combined.
  2. 2. Form the mixture into small balls and refrigerate for at least 30 minutes.
  3. 3. Enjoy as a quick snack or energy boost.

Lentil Puff Curry

A flavorful and aromatic curry made with organic lentil puffs, coconut milk, and spices, served over rice for a satisfying meal.

Ingredients
  • 1 cup organic lentil puffs
  • 1 can coconut milk
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tbsp curry powder
  • 1 tsp turmeric
  • Salt to taste
  • Cooked basmati rice for serving
Instructions
  1. 1. In a pot, sauté onion and garlic until translucent.
  2. 2. Add curry powder, turmeric, and coconut milk, then stir in organic lentil puffs.
  3. 3. Simmer for 15-20 minutes until lentil puffs are tender and serve over basmati rice.

Lentil Puff Pizza Bites

These mini pizzas topped with organic lentil puffs and fresh veggies make for a fun and healthy appetizer or snack.

Ingredients
  • 1 cup organic lentil puffs
  • 4 small whole wheat pita breads
  • 1/2 cup tomato sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup sliced bell peppers
  • 1/4 cup sliced olives
Instructions
  1. 1. Preheat the oven to 400°F (200°C).
  2. 2. Spread tomato sauce over each pita bread, then top with organic lentil puffs, cheese, bell peppers, and olives.
  3. 3. Bake for 10-12 minutes until cheese is melted and bubbly.

Frequently Asked Questions (FAQ)

Are organic lentil puffs gluten-free?

Yes, organic lentil puffs are made from lentils and do not contain gluten.

How are organic lentil puffs made?

They are made by puffing lentil flour under high heat and pressure.

Can I use organic lentil puffs in recipes?

Absolutely! They can be used as a crunchy topping for salads or soups.

What is the shelf life of organic lentil puffs?

Typically, they have a shelf life of 6-12 months if stored properly.

Are organic lentil puffs suitable for children?

Yes, they are a healthy snack option for children.

Do organic lentil puffs contain any preservatives?

No, they are made from organic ingredients without added preservatives.

How many calories are in organic lentil puffs?

There are approximately 400 calories per 100g serving.

Can I find organic lentil puffs in different flavors?

Yes, they are available in various flavors, including sea salt, barbecue, and cheese.