Home/Nutritional Comparison
Back to Home
Direct Comparison Profile

Lima Bean vs Adria Blue Potatoes

We scientifically analyze the biological properties of Lima Bean and Adria Blue Potatoes. Review the differences in macronutrients, vitamins, minerals, and our final nutritional verdict.

Nutritional Winner
Lima Bean

Lima Bean

Phaseolus lunatus

100Density Points
113 kcalCalories
7.8gProtein
5.2gDietary Fiber
Adria Blue Potatoes

Adria Blue Potatoes

Solanum tuberosum

87Density Points
77 kcalCalories
2gProtein
2.2gDietary Fiber
Caloric EfficiencyProtein DensityFiber RichnessLow Glycemic ImpactVitamin DensityMineral Density
Lima Bean
Adria Blue Potatoes

Key Nutritional Advantages

Lower caloric density: Adria Blue Potatoes113 kcal vs 77 kcal (difference of 47%)
Higher protein density: Lima Bean7.8g vs 2g (Lima Bean has 290% more)
Higher fiber content: Lima Bean5.2g vs 2.2g (Lima Bean has 136% more)
Lower glycemic impact: Lima BeanGlycemic Index: 38 vs 56 (difference of 18 points)
Higher overall vitamin density: Lima BeanCumulative Daily Value percentage: 25% vs 22%
Higher overall mineral density: Lima BeanCumulative Daily Value percentage: 28% vs 12%
Nutrient / MetricLima Bean (100g)Adria Blue Potatoes (100g)
Calories113 kcal 77 kcal
Protein7.8g 2g
Fats0.5g 0.1g
Carbohydrates20.2g 17.6g
Dietary Fiber5.2g 2.2g
GIGlycemic Index38 56
Water Content75% 79%

Nutritional Verdict

Based on nutrient-density scores (highly bioavailable proteins, soluble prebiotic fiber, and balanced glycemic metrics), Lima Bean is programmatically rated superior for structural cellular health.

Lima Bean

Lima beans, also known as butter beans, are a nutritious legume rich in protein, fiber, and essential vitamins and minerals. They are known for their creamy texture and are often used in various culinary dishes.

Rich in dietary fiber, lima beans can help improve digestive health and prevent constipation.
High in protein, they are an excellent plant-based protein source for vegetarians and vegans.

Adria Blue Potatoes

Adria Blue Potatoes are a unique variety known for their vibrant blue skin and flesh, rich in antioxidants and nutrients. They offer a distinct flavor profile and are versatile in culinary applications.

Rich in antioxidants, particularly anthocyanins, which may help reduce inflammation and oxidative stress.
Good source of dietary fiber, promoting digestive health and aiding in weight management.

Nutritional Intelligence Comparative Analysis

Cross-clinical evaluation based on micronutrient densities, absorption profiles, and bioactive compounds.

AI Generated Report

1. Macronutrient Battle and Energy Density

When evaluating energy intake, Lima Bean provides 113 calories per 100g, compared to 77 calories in Adria Blue Potatoes. This makes Lima Bean more energy-dense, whereas Adria Blue Potatoes stands out for its lower caloric footprint.

In the protein matrix, Lima Bean delivers 7.8g of protein per 100g, while Adria Blue Potatoes records 2g. For athletes and lean mass preservation, Lima Bean offers a clear biochemical advantage.

Carbohydrate structures and the Glycemic Index (GI) yield different metabolic dynamics: Lima Bean has 20.2g of carbs with an estimated GI of 38, whereas Adria Blue Potatoes has 17.6g with a GI of 56. Lima Bean provides slower glucose absorption, ideal for preventing glucose spikes.

Regarding gut health, Lima Bean features 5.2g of fiber per 100g, compared to 2.2g in Adria Blue Potatoes. Consuming Lima Bean significantly favors satiety and digestive transit.

2. Micronutrient Profile (Vitamins and Minerals)

Micronutrient analysis highlights the essential vitamins and minerals of each food, expressed as a percentage of the recommended Daily Value (%DV).

Lima Bean's profile is highly notable for: folate (68µg, 17% VDR) and potassium (400mg, 11% VDR) and magnesium (36mg, 9% VDR).

Conversely, Adria Blue Potatoes stands out especially in: vitamin-c (19.7mg, 22% VDR) and potassium (425mg, 12% VDR).

3. Medicinal Properties and Bioactive Compounds

From a phytonutrient and bioactive perspective, each superfood interacts with cellular receptors uniquely to deliver medicinal and cell-protective benefits.

4. AI Clinical Verdict

We conclude with the AI Clinical Verdict. Evaluating the Nutri-Scores (Lima Bean: 100/100 vs Adria Blue Potatoes: 87/100), we determine that Lima Bean offers a superior overall nutrient density profile.

Weight Control / Caloric Deficit

For Weight Control / Caloric Deficit, the recommended food is Adria Blue Potatoes due to its excellent volume-to-calorie ratio and hydration/fiber content.

Athletic Performance / Hypertrophy

For Muscle Gain and Athletic Performance, the biochemically advantageous option is Lima Bean because of its higher protein/amino acid content.

Glycemic Control / Insulin Sensitivity

For Glycemic Control / Insulin Sensitivity, Lima Bean is recommended due to its low glycemic impact.

Cardiovascular Health / Antioxidants

For Cardiovascular Health and Antioxidants, Lima Bean stands out due to its concentration of cardioprotective compounds and key minerals.

Nutritional Synergy Clinical Tip: Consuming both Lima Bean and Adria Blue Potatoes together in the same meal plan allows for enhanced nutrient absorption (such as Vitamin C facilitating non-heme iron assimilation) and provides a more comprehensive antioxidant defense shield.