Healthy Recipes using Herbed Mustard
Herbed Mustard Grilled Chicken
Juicy grilled chicken marinated in a zesty herbed mustard sauce, perfect for a healthy dinner.
- 4 chicken breasts
- 3 tablespoons herbed mustard
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 1 teaspoon garlic powder
- Salt and pepper to taste
- In a bowl, mix herbed mustard, olive oil, lemon juice, garlic powder, salt, and pepper.
- Marinate the chicken breasts in the mixture for at least 30 minutes.
- Grill the chicken over medium heat for 6-7 minutes on each side or until fully cooked.
Herbed Mustard Quinoa Salad
A refreshing quinoa salad tossed with vegetables and a tangy herbed mustard dressing.
- 1 cup cooked quinoa
- 1 cup cherry tomatoes, halved
- 1 cucumber, diced
- 1/4 cup red onion, finely chopped
- 2 tablespoons herbed mustard
- 2 tablespoons olive oil
- Salt and pepper to taste
- In a large bowl, combine cooked quinoa, cherry tomatoes, cucumber, and red onion.
- In a separate bowl, whisk together herbed mustard, olive oil, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
Herbed Mustard Roasted Vegetables
A colorful medley of roasted vegetables coated in a flavorful herbed mustard glaze.
- 2 cups mixed vegetables (carrots, bell peppers, zucchini)
- 3 tablespoons herbed mustard
- 2 tablespoons olive oil
- 1 teaspoon dried thyme
- Salt and pepper to taste
- Preheat the oven to 400°F (200°C).
- In a bowl, mix herbed mustard, olive oil, thyme, salt, and pepper.
- Toss the vegetables in the mixture and spread them on a baking sheet. Roast for 25-30 minutes until tender.
Herbed Mustard and Honey Glazed Salmon
Delicious salmon fillets glazed with a sweet and tangy herbed mustard and honey mixture.
- 4 salmon fillets
- 2 tablespoons herbed mustard
- 1 tablespoon honey
- 1 tablespoon olive oil
- Salt and pepper to taste
- Preheat the oven to 375°F (190°C).
- In a small bowl, mix herbed mustard, honey, olive oil, salt, and pepper.
- Place the salmon fillets on a baking dish and brush the glaze over them. Bake for 15-20 minutes.
Herbed Mustard Veggie Wraps
Healthy wraps filled with fresh veggies and a creamy herbed mustard spread.
- 4 whole grain tortillas
- 1/2 cup hummus
- 3 tablespoons herbed mustard
- 1 cup spinach leaves
- 1 bell pepper, sliced
- 1 carrot, grated
- In a bowl, mix hummus and herbed mustard until smooth.
- Spread the mixture evenly on each tortilla.
- Top with spinach, bell pepper, and carrot, then roll tightly and slice in half.
Herbed Mustard Chickpea Salad
A protein-packed salad featuring chickpeas and a herbed mustard dressing for a nutritious meal.
- 1 can chickpeas, rinsed and drained
- 1/2 cup diced cucumber
- 1/2 cup diced tomatoes
- 3 tablespoons herbed mustard
- 2 tablespoons olive oil
- Salt and pepper to taste
- In a large bowl, combine chickpeas, cucumber, and tomatoes.
- In a separate bowl, whisk together herbed mustard, olive oil, salt, and pepper.
- Pour the dressing over the salad and mix well.
Herbed Mustard Potato Wedges
Crispy baked potato wedges seasoned with herbed mustard for a healthy snack or side dish.
- 4 medium potatoes, cut into wedges
- 3 tablespoons herbed mustard
- 2 tablespoons olive oil
- 1 teaspoon paprika
- Salt and pepper to taste
- Preheat the oven to 425°F (220°C).
- In a bowl, mix herbed mustard, olive oil, paprika, salt, and pepper.
- Toss the potato wedges in the mixture and spread them on a baking sheet. Bake for 30-35 minutes until golden.
Herbed Mustard Egg Salad
A healthy twist on classic egg salad, featuring herbed mustard for added flavor.
- 4 hard-boiled eggs, chopped
- 3 tablespoons herbed mustard
- 2 tablespoons Greek yogurt
- 1 tablespoon chopped chives
- Salt and pepper to taste
- In a bowl, combine chopped eggs, herbed mustard, Greek yogurt, chives, salt, and pepper.
- Mix until well combined.
- Serve on whole grain bread or lettuce leaves.
Herbed Mustard Cauliflower Steaks
Savory cauliflower steaks brushed with herbed mustard and grilled to perfection.
- 1 head of cauliflower, sliced into steaks
- 3 tablespoons herbed mustard
- 2 tablespoons olive oil
- Salt and pepper to taste
- Preheat the grill to medium heat.
- In a bowl, mix herbed mustard, olive oil, salt, and pepper.
- Brush the cauliflower steaks with the mixture and grill for 5-7 minutes on each side.
Herbed Mustard Pasta Primavera
A colorful pasta dish with seasonal vegetables and a light herbed mustard sauce.
- 8 oz whole grain pasta
- 2 cups mixed vegetables (broccoli, bell peppers, carrots)
- 3 tablespoons herbed mustard
- 2 tablespoons olive oil
- Salt and pepper to taste
- Cook the pasta according to package instructions. Drain and set aside.
- In a skillet, heat olive oil and sauté mixed vegetables until tender.
- Add cooked pasta and herbed mustard to the skillet, tossing to combine. Season with salt and pepper.