Home/Candied Apricot/Recipes
Back to Home

Healthy Recipes using Candied Apricot

Candied Apricot Quinoa Salad

A refreshing salad combining protein-rich quinoa with sweet candied apricots, crunchy almonds, and a zesty lemon dressing.

Ingredients
  • 1 cup cooked quinoa
  • 1/2 cup chopped candied apricots
  • 1/4 cup sliced almonds
  • 1/4 cup chopped fresh parsley
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
Instructions
  1. In a large bowl, combine cooked quinoa, chopped candied apricots, sliced almonds, and parsley.
  2. In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
  3. Drizzle the dressing over the salad, toss well, and serve chilled.

Candied Apricot Overnight Oats

A nutritious breakfast option featuring creamy oats soaked overnight with candied apricots, chia seeds, and almond milk.

Ingredients
  • 1/2 cup rolled oats
  • 1/2 cup almond milk
  • 1/4 cup chopped candied apricots
  • 1 tablespoon chia seeds
  • 1 teaspoon honey
  • 1/2 teaspoon cinnamon
Instructions
  1. In a mason jar, combine rolled oats, almond milk, chopped candied apricots, chia seeds, honey, and cinnamon.
  2. Stir well, cover, and refrigerate overnight.
  3. In the morning, stir again and enjoy cold or warmed up.

Candied Apricot and Spinach Smoothie

A vibrant green smoothie packed with nutrients, blending fresh spinach, candied apricots, banana, and almond milk.

Ingredients
  • 1 cup fresh spinach
  • 1/2 cup chopped candied apricots
  • 1 ripe banana
  • 1 cup almond milk
  • 1 tablespoon almond butter
Instructions
  1. In a blender, combine fresh spinach, chopped candied apricots, banana, almond milk, and almond butter.
  2. Blend until smooth and creamy.
  3. Pour into a glass and enjoy immediately.

Candied Apricot Chicken Skewers

Grilled chicken skewers marinated in a tangy apricot glaze, featuring pieces of candied apricot for a sweet twist.

Ingredients
  • 1 pound chicken breast, cut into cubes
  • 1/2 cup chopped candied apricots
  • 1/4 cup soy sauce
  • 2 tablespoons honey
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • Skewers
Instructions
  1. In a bowl, mix chopped candied apricots, soy sauce, honey, olive oil, and garlic powder to create a marinade.
  2. Add chicken cubes to the marinade and let sit for at least 30 minutes.
  3. Thread chicken onto skewers and grill over medium heat for 10-12 minutes, turning occasionally, until cooked through.

Candied Apricot Chia Pudding

A delightful chia pudding infused with candied apricots and coconut milk, perfect for a healthy dessert or snack.

Ingredients
  • 1/4 cup chia seeds
  • 1 cup coconut milk
  • 1/4 cup chopped candied apricots
  • 1 tablespoon maple syrup
  • 1/2 teaspoon vanilla extract
Instructions
  1. In a bowl, whisk together chia seeds, coconut milk, maple syrup, and vanilla extract.
  2. Stir in chopped candied apricots and mix well.
  3. Cover and refrigerate for at least 4 hours or overnight until thickened.

Candied Apricot and Walnut Energy Bites

No-bake energy bites made with oats, candied apricots, walnuts, and a touch of honey for a perfect on-the-go snack.

Ingredients
  • 1 cup rolled oats
  • 1/2 cup chopped candied apricots
  • 1/2 cup chopped walnuts
  • 1/4 cup honey
  • 1/4 cup almond butter
  • 1/2 teaspoon cinnamon
Instructions
  1. In a large bowl, mix rolled oats, chopped candied apricots, chopped walnuts, honey, almond butter, and cinnamon.
  2. Form the mixture into small balls and place on a baking sheet.
  3. Refrigerate for at least 30 minutes before enjoying.

Candied Apricot and Greek Yogurt Parfait

A layered parfait featuring creamy Greek yogurt, candied apricots, and crunchy granola for a satisfying breakfast or snack.

Ingredients
  • 1 cup Greek yogurt
  • 1/2 cup chopped candied apricots
  • 1/2 cup granola
  • 1 tablespoon honey
  • Fresh mint for garnish
Instructions
  1. In a glass, layer Greek yogurt, chopped candied apricots, and granola.
  2. Drizzle honey on top and repeat the layers until the glass is full.
  3. Garnish with fresh mint and serve immediately.

Candied Apricot and Sweet Potato Mash

A unique side dish that blends creamy sweet potatoes with sweet candied apricots for a deliciously healthy twist.

Ingredients
  • 2 medium sweet potatoes, peeled and cubed
  • 1/2 cup chopped candied apricots
  • 2 tablespoons olive oil
  • Salt and pepper to taste
Instructions
  1. Boil sweet potatoes in salted water until tender, about 15 minutes.
  2. Drain and mash the sweet potatoes in a bowl, then stir in chopped candied apricots and olive oil.
  3. Season with salt and pepper, and serve warm.

Candied Apricot and Spinach Stuffed Chicken Breast

Juicy chicken breasts stuffed with a flavorful mixture of spinach, candied apricots, and feta cheese for a gourmet meal.

Ingredients
  • 2 chicken breasts
  • 1 cup fresh spinach, chopped
  • 1/2 cup chopped candied apricots
  • 1/4 cup crumbled feta cheese
  • 1 tablespoon olive oil
  • Salt and pepper to taste
Instructions
  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, mix chopped spinach, candied apricots, and feta cheese.
  3. Cut a pocket in each chicken breast, stuff with the mixture, season with salt and pepper, and drizzle with olive oil. Bake for 25-30 minutes until cooked through.

Candied Apricot and Almond Flour Muffins

Deliciously moist muffins made with almond flour and studded with candied apricots, perfect for a healthy breakfast or snack.

Ingredients
  • 2 cups almond flour
  • 1/2 cup chopped candied apricots
  • 1/4 cup honey
  • 3 eggs
  • 1/4 cup coconut oil, melted
  • 1 teaspoon baking powder
  • 1/2 teaspoon vanilla extract
Instructions
  1. Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a bowl, mix almond flour, baking powder, and chopped candied apricots.
  3. In another bowl, whisk together eggs, honey, melted coconut oil, and vanilla extract. Combine wet and dry ingredients, then pour into muffin tins and bake for 20-25 minutes.