Home/Smoothies/Sugar-Free Spinach Rice Milk Smoothie
Back to Home
Sugar-Free Spinach Rice Milk Smoothie
Smoothies
Nutri-ScoreA

Sugar-Free Spinach Rice Milk Smoothie

Spinacia oleracea

Clinical Encyclopedia

SM
Nutri-Score & Health Summary

Sugar-Free Spinach Rice Milk Smoothie provides 70 kcal, 2.5g of protein, 12g of carbohydrates, and 3g of fiber per 100g. With a Nutri-Score grade 'A', it is a highly recommended option for nutrient density.

This smoothie combines the nutritional benefits of spinach with the creaminess of rice milk, creating a refreshing and healthy beverage that is low in calories and sugar-free.

Also known as:
Spinach SmoothieRice Milk Smoothie
Scientific NameSpinacia oleracea
Region of OriginGlobal

Macronutrient Ratio

Caloric distribution of primary energy metrics per 100g

Calories70 kcal
Water
90%
Fiber3g
Total15.5g
Protein
2.5g(16%)
Fats
1g(6%)
Carbohydrates
12g(77%)

Micronutrient DV% Score

Top vitamins and minerals ranked by percentage of Daily Recommended Value

Vitamins (DV%)
Minerals (DV%)

Complete Micronutrient Breakdown

Detailed concentration of essential micronutrients per 100g serving.

Vitamins

Major Source (≥ 2% DV)
Vitamin A469 µg (52%)
Vitamin C28.1 mg (31%)
Vitamin K483 µg (402%)
Vitamin b1 (thiamine)0.1 mg (8%)
Vitamin b2 (riboflavin)0.2 mg (15%)
Vitamin b3 (niacin)0.5 mg (3%)
Vitamin b5 (pantothenic acid)0.1 mg (2%)
Vitamin b6 (pyridoxine)0.2 mg (12%)
Folate194 µg (49%)
Choline35 mg (6%)
Vitamins with less than 2% DV
Vitamin B12: 0 µg

Minerals

Major Source (≥ 2% DV)
Calcium99 mg (10%)
Iron2.7 mg (15%)
Magnesium79 mg (19%)
Phosphorus49 mg (7%)
Potassium558 mg (16%)
Zinc0.5 mg (5%)
Copper0.1 mg (5%)
Manganese0.9 mg (45%)
Selenium1 µg (2%)
Minerals with less than 2% DVNone registered

Health Benefits

Rich in vitamins A, C, and K, this smoothie supports immune function, skin health, and bone health.
The high fiber content aids in digestion and promotes a feeling of fullness, making it a great option for weight management.

Possible Risks & Side Effects

!No clinically significant precautions or contraindications have been documented for this food in standard dietary intake.

How to Prepare & Consume

Blend fresh spinach with rice milk until smooth. Optionally, add ice for a chilled version.

Smart Selection & Storage

How to Select

Choose fresh, vibrant green spinach leaves without wilting or yellowing.

How to Store

Store spinach in a sealed container in the refrigerator and consume within a few days for optimal freshness.

Medicinal Profile & Bioactive Compounds

Therapeutic properties, key bioactive compounds, and clinical applications of this food.

Medicinal Properties
AntioxidantAnti-inflammatory
Main Applications
Weight management
Nutritional supplementation
Bioactive Compounds
Chlorophyll

May help detoxify the body and improve skin health.

Lutein

Supports eye health and may reduce the risk of age-related macular degeneration.

How to Consume
FreshChilled
Did you know?

"Spinach is one of the most nutrient-dense vegetables, packed with vitamins and minerals."

Myths vs Realities

MythSpinach contains too much oxalic acid and is harmful.
RealityWhile spinach does contain oxalic acid, it is safe to consume in moderation and provides numerous health benefits.
MythAll smoothies are healthy.
RealityNot all smoothies are created equal; those high in sugar or calories can be unhealthy.
MythRice milk is not nutritious.
RealityRice milk can be a good source of carbohydrates and is often fortified with vitamins.

Healthy Recipes

Green Power Smoothie Bowl

This vibrant smoothie bowl combines spinach rice milk with banana and avocado for a creamy, nutrient-packed breakfast that's as delicious as it is healthy.

Ingredients
  • 1 cup Sugar-Free Spinach Rice Milk
  • 1 ripe banana
  • 1/2 avocado
  • 1 tablespoon chia seeds
  • 1/2 cup granola
  • Fresh berries for topping
Instructions
  1. 1. In a blender, combine the spinach rice milk, banana, avocado, and chia seeds until smooth.
  2. 2. Pour the smoothie into a bowl and top with granola and fresh berries.
  3. 3. Enjoy immediately for a refreshing breakfast or snack.

Spinach Rice Milk Green Smoothie

A refreshing green smoothie that blends spinach rice milk with pineapple and ginger for a tropical twist.

Ingredients
  • 1 cup Sugar-Free Spinach Rice Milk
  • 1/2 cup fresh pineapple chunks
  • 1 teaspoon fresh ginger
  • 1 tablespoon flaxseeds
  • Ice cubes
Instructions
  1. 1. Combine the spinach rice milk, pineapple, ginger, and flaxseeds in a blender.
  2. 2. Add ice cubes and blend until smooth and frothy.
  3. 3. Serve chilled for a revitalizing drink.

Spinach Rice Milk Chia Pudding

This easy chia pudding uses spinach rice milk for a unique twist, packed with fiber and healthy fats for a filling snack or dessert.

Ingredients
  • 1 cup Sugar-Free Spinach Rice Milk
  • 1/4 cup chia seeds
  • 1 tablespoon maple syrup (optional)
  • Fresh fruit for topping
Instructions
  1. 1. In a bowl, mix the spinach rice milk, chia seeds, and maple syrup until well combined.
  2. 2. Refrigerate for at least 4 hours or overnight until it thickens.
  3. 3. Top with fresh fruit before serving.

Spinach Rice Milk Protein Shake

A protein-packed shake that combines spinach rice milk with protein powder and almond butter for a post-workout recovery drink.

Ingredients
  • 1 cup Sugar-Free Spinach Rice Milk
  • 1 scoop protein powder
  • 1 tablespoon almond butter
  • 1 banana
  • Ice cubes
Instructions
  1. 1. Blend the spinach rice milk, protein powder, almond butter, banana, and ice cubes until smooth.
  2. 2. Pour into a glass and enjoy after your workout.
  3. 3. For added sweetness, you can include a dash of cinnamon.

Spinach Rice Milk Pancakes

These fluffy pancakes use spinach rice milk for added nutrition and a beautiful green hue, perfect for a healthy breakfast.

Ingredients
  • 1 cup whole wheat flour
  • 1 cup Sugar-Free Spinach Rice Milk
  • 1 tablespoon baking powder
  • 1 tablespoon olive oil
  • 1 tablespoon honey (optional)
Instructions
  1. 1. In a bowl, mix the flour, baking powder, and spinach rice milk until just combined.
  2. 2. Heat a non-stick skillet over medium heat and add a little olive oil.
  3. 3. Pour batter onto the skillet and cook until bubbles form, then flip and cook until golden brown.

Spinach Rice Milk Smoothie Popsicles

These refreshing popsicles are made with spinach rice milk and your favorite fruits, making a healthy treat for hot days.

Ingredients
  • 1 cup Sugar-Free Spinach Rice Milk
  • 1 cup mixed berries
  • 1 banana
  • 1 tablespoon honey (optional)
Instructions
  1. 1. Blend the spinach rice milk, mixed berries, banana, and honey until smooth.
  2. 2. Pour the mixture into popsicle molds and freeze for at least 4 hours.
  3. 3. Enjoy as a cool, nutritious snack.

Spinach Rice Milk Overnight Oats

A quick and easy breakfast option, these overnight oats are soaked in spinach rice milk for a nutritious start to your day.

Ingredients
  • 1/2 cup rolled oats
  • 1 cup Sugar-Free Spinach Rice Milk
  • 1 tablespoon chia seeds
  • 1/2 teaspoon vanilla extract
  • Fresh fruit for topping
Instructions
  1. 1. In a jar, combine the oats, spinach rice milk, chia seeds, and vanilla extract.
  2. 2. Stir well and refrigerate overnight.
  3. 3. Top with fresh fruit before serving.

Spinach Rice Milk Smoothie with Avocado and Lime

This creamy smoothie features spinach rice milk, avocado, and a hint of lime for a refreshing and nutritious drink.

Ingredients
  • 1 cup Sugar-Free Spinach Rice Milk
  • 1/2 avocado
  • Juice of 1 lime
  • 1 tablespoon honey (optional)
  • Ice cubes
Instructions
  1. 1. Blend the spinach rice milk, avocado, lime juice, and honey until smooth.
  2. 2. Add ice cubes and blend again until frothy.
  3. 3. Serve immediately for a refreshing drink.

Spinach Rice Milk Quinoa Salad

A nutritious salad featuring quinoa, spinach rice milk dressing, and a variety of colorful vegetables for a healthy meal.

Ingredients
  • 1 cup cooked quinoa
  • 1/2 cup diced cucumber
  • 1/2 cup cherry tomatoes
  • 1/4 cup Sugar-Free Spinach Rice Milk
  • 1 tablespoon olive oil
  • Salt and pepper to taste
Instructions
  1. 1. In a large bowl, combine the cooked quinoa, cucumber, and cherry tomatoes.
  2. 2. In a separate bowl, whisk together the spinach rice milk, olive oil, salt, and pepper.
  3. 3. Pour the dressing over the salad and toss to combine.

Spinach Rice Milk Energy Bites

These no-bake energy bites are packed with oats, nut butter, and spinach rice milk for a quick and healthy snack.

Ingredients
  • 1 cup rolled oats
  • 1/2 cup nut butter
  • 1/4 cup Sugar-Free Spinach Rice Milk
  • 1/4 cup honey
  • 1/4 cup chocolate chips
Instructions
  1. 1. In a bowl, mix together the oats, nut butter, spinach rice milk, honey, and chocolate chips until well combined.
  2. 2. Roll the mixture into small balls and refrigerate for at least 30 minutes.
  3. 3. Enjoy as a quick energy-boosting snack.

Frequently Asked Questions (FAQ)

Is this smoothie suitable for diabetics?

Yes, it is sugar-free and low in carbohydrates.

Can I add fruits to this smoothie?

Yes, adding fruits like bananas or berries can enhance flavor and nutrition.

How long can I store this smoothie?

It is best consumed fresh, but can be stored in the fridge for up to 24 hours.

Can I use almond milk instead of rice milk?

Yes, almond milk is a great alternative.

Is this smoothie vegan?

Yes, it is completely plant-based.

What are the health benefits of spinach?

Spinach is rich in iron, vitamins, and antioxidants, promoting overall health.

Can I make this smoothie without a blender?

A blender is recommended for a smooth texture, but you can use a whisk for a chunkier version.

How can I make this smoothie creamier?

Adding a banana or avocado can enhance the creaminess.