Organic Mint
Herbs
Nutri-ScoreA

Organic Mint

Mentha spicata

Clinical Encyclopedia

Organic mint is a fragrant herb known for its refreshing flavor and numerous health benefits. It is commonly used in culinary applications and traditional medicine.

Also known as:
Spearmint (USA)Mentha (Italy)
Scientific NameMentha spicata
Region of OriginMediterranean region

Macronutrient Ratio

Caloric distribution of primary energy metrics per 100g

Calories44 kcal
Water
85%
Fiber6.8g
Total12.8g
Protein
3.75g(29%)
Fats
0.73g(6%)
Carbohydrates
8.36g(65%)

Micronutrient DV% Score

Top vitamins and minerals ranked by percentage of Daily Recommended Value

Vitamins (DV%)
Minerals (DV%)

Complete Micronutrient Breakdown

Detailed concentration of essential micronutrients per 100g serving.

Vitamins

Major Source (≥ 2% DV)
Vitamin C31.8 mg (35%)
Vitamin K621.6 µg (518%)
Vitamin b1 (thiamine)0.02 mg (2%)
Vitamin b2 (riboflavin)0.06 mg (5%)
Vitamin b3 (niacin)0.3 mg (2%)
Vitamin b5 (pantothenic acid)0.1 mg (2%)
Vitamin b6 (pyridoxine)0.1 mg (5%)
Folate62 µg (16%)
Vitamins with less than 2% DV
Vitamin A: 5 µgVitamin E: 0.15 mgVitamin B12: 0 µgCholine: 0.3 mg

Minerals

Major Source (≥ 2% DV)
Calcium254 mg (25%)
Iron1.5 mg (8%)
Magnesium80 mg (20%)
Phosphorus34 mg (5%)
Potassium569 mg (12%)
Copper0.09 mg (10%)
Manganese0.2 mg (10%)
Minerals with less than 2% DV
Zinc: 0.16 mgSelenium: 0.5 µg

Health Benefits

Mint has been shown to aid digestion and relieve symptoms of irritable bowel syndrome (IBS) due to its antispasmodic properties.
The menthol in mint can provide relief from headaches and sinus congestion, acting as a natural decongestant.

Possible Risks & Side Effects

!No clinically significant precautions or contraindications have been documented for this food in standard dietary intake.

How to Prepare & Consume

Fresh mint leaves can be used in salads, teas, and as a garnish. Dried mint can be used in cooking or as a flavoring agent.

Smart Selection & Storage

How to Select

Choose fresh mint with vibrant green leaves and no signs of wilting or browning.

How to Store

Store fresh mint in the refrigerator, wrapped in a damp paper towel or in a glass of water.

Medicinal Profile & Bioactive Compounds

Therapeutic properties, key bioactive compounds, and clinical applications of this food.

Medicinal Properties
Digestive aidAntimicrobial
Main Applications
Used in herbal teas
Flavoring in culinary dishes
Bioactive Compounds
Menthol

Provides a cooling sensation and can relieve headaches.

Rosmarinic acid

Has anti-inflammatory and antioxidant properties.

How to Consume
Fresh leavesDried leavesEssential oil
Did you know?

"Mint has been used since ancient times for its medicinal properties and is mentioned in various historical texts."

Myths vs Realities

MythMint can cure all digestive issues.
RealityWhile mint can aid digestion, it is not a cure-all and should be used as part of a balanced diet.
MythMint is only for flavoring food.
RealityMint has various medicinal properties and can be used in teas and herbal remedies.
MythAll mint varieties are the same.
RealityDifferent mint varieties have unique flavors and properties, such as spearmint and peppermint.

Healthy Recipes

Minty Quinoa Salad

A refreshing and nutritious salad featuring organic mint, quinoa, and fresh vegetables, perfect for a light lunch or dinner.

Ingredients
  • 1 cup cooked quinoa
  • 1/2 cup diced cucumber
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup finely chopped red onion
  • 1/4 cup chopped organic mint
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
Instructions
  1. 1. In a large bowl, combine cooked quinoa, cucumber, cherry tomatoes, red onion, and chopped mint.
  2. 2. In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
  3. 3. Pour the dressing over the salad, toss gently, and serve chilled.

Mint-Infused Green Smoothie

A vibrant green smoothie packed with nutrients, featuring organic mint for a refreshing twist.

Ingredients
  • 1 cup spinach
  • 1 banana
  • 1/2 cup almond milk
  • 1/4 cup fresh organic mint leaves
  • 1 tablespoon chia seeds
  • 1 teaspoon honey (optional)
Instructions
  1. 1. In a blender, combine spinach, banana, almond milk, mint leaves, chia seeds, and honey.
  2. 2. Blend until smooth and creamy.
  3. 3. Pour into a glass and enjoy immediately for a healthy boost.

Minty Yogurt Dip

A creamy and zesty yogurt dip infused with organic mint, perfect for fresh veggies or whole-grain pita chips.

Ingredients
  • 1 cup Greek yogurt
  • 1/4 cup finely chopped organic mint
  • 1 clove garlic, minced
  • 1 tablespoon lemon juice
  • Salt to taste
Instructions
  1. 1. In a bowl, mix together Greek yogurt, chopped mint, minced garlic, lemon juice, and salt.
  2. 2. Stir until well combined and smooth.
  3. 3. Serve chilled with fresh vegetables or pita chips.

Minty Watermelon Salad

A refreshing summer salad combining juicy watermelon, feta cheese, and organic mint for a burst of flavor.

Ingredients
  • 4 cups cubed watermelon
  • 1/2 cup crumbled feta cheese
  • 1/4 cup chopped organic mint
  • 1 tablespoon balsamic vinegar
  • Salt and pepper to taste
Instructions
  1. 1. In a large bowl, combine cubed watermelon, feta cheese, and chopped mint.
  2. 2. Drizzle with balsamic vinegar and season with salt and pepper.
  3. 3. Toss gently and serve chilled.

Minty Chickpea Salad

A protein-packed chickpea salad with organic mint, bell peppers, and a zesty lemon dressing.

Ingredients
  • 1 can chickpeas, drained and rinsed
  • 1/2 cup diced bell pepper
  • 1/4 cup chopped organic mint
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
Instructions
  1. 1. In a bowl, combine chickpeas, diced bell pepper, and chopped mint.
  2. 2. In a separate bowl, whisk together olive oil, lemon juice, salt, and pepper.
  3. 3. Pour the dressing over the salad, toss well, and serve.

Mint and Lime Grilled Chicken

Juicy grilled chicken marinated with organic mint and lime, perfect for a healthy dinner option.

Ingredients
  • 4 chicken breasts
  • 1/4 cup chopped organic mint
  • Juice of 2 limes
  • 2 tablespoons olive oil
  • Salt and pepper to taste
Instructions
  1. 1. In a bowl, mix chopped mint, lime juice, olive oil, salt, and pepper.
  2. 2. Marinate the chicken breasts in the mixture for at least 30 minutes.
  3. 3. Grill the chicken over medium heat for 6-7 minutes on each side or until cooked through.

Minty Avocado Toast

A delicious and healthy avocado toast topped with organic mint and a sprinkle of chili flakes.

Ingredients
  • 2 slices whole-grain bread
  • 1 ripe avocado
  • 1/4 cup chopped organic mint
  • 1 tablespoon lemon juice
  • Chili flakes to taste
  • Salt to taste
Instructions
  1. 1. Toast the whole-grain bread until golden brown.
  2. 2. In a bowl, mash the avocado with lemon juice, salt, and half of the chopped mint.
  3. 3. Spread the avocado mixture on the toast, top with remaining mint and chili flakes, and serve.

Minty Fruit Infused Water

A refreshing and hydrating drink made with organic mint and seasonal fruits, perfect for staying hydrated.

Ingredients
  • 1 pitcher of water
  • 1 cup sliced strawberries
  • 1 cup cucumber slices
  • 1/2 cup organic mint leaves
Instructions
  1. 1. In a pitcher, combine water, sliced strawberries, cucumber slices, and mint leaves.
  2. 2. Let the mixture infuse in the refrigerator for at least 1 hour.
  3. 3. Serve chilled for a refreshing drink.

Mint Chocolate Energy Bites

Healthy energy bites made with oats, cocoa, and organic mint, perfect for a quick snack.

Ingredients
  • 1 cup rolled oats
  • 1/2 cup almond butter
  • 1/4 cup honey
  • 2 tablespoons cocoa powder
  • 1/4 cup chopped organic mint
  • 1/4 cup dark chocolate chips
Instructions
  1. 1. In a bowl, mix rolled oats, almond butter, honey, cocoa powder, chopped mint, and chocolate chips.
  2. 2. Roll the mixture into small balls and place on a baking sheet.
  3. 3. Refrigerate for 30 minutes before serving.

Mint and Pea Soup

A light and creamy soup made with fresh peas and organic mint, perfect for a healthy appetizer.

Ingredients
  • 2 cups fresh or frozen peas
  • 1/2 onion, chopped
  • 2 cups vegetable broth
  • 1/4 cup chopped organic mint
  • Salt and pepper to taste
  • 1 tablespoon olive oil
Instructions
  1. 1. In a pot, heat olive oil and sauté the chopped onion until translucent.
  2. 2. Add peas and vegetable broth, bringing to a boil, then simmer for 10 minutes.
  3. 3. Stir in chopped mint, blend until smooth, and season with salt and pepper before serving.

Frequently Asked Questions (FAQ)

What are the health benefits of organic mint?

Organic mint is known for its digestive benefits, ability to relieve headaches, and antimicrobial properties.

Can I use mint in cooking?

Yes, mint is versatile and can be used in salads, sauces, and desserts.

Is mint safe for everyone?

Generally, mint is safe for most people, but those with certain allergies should consult a healthcare provider.

How should I store fresh mint?

Store fresh mint in a glass of water in the refrigerator or wrap it in a damp paper towel.

Can mint help with bad breath?

Yes, mint is often used in oral hygiene products for its breath-freshening properties.

What is the difference between spearmint and peppermint?

Spearmint has a milder flavor, while peppermint has a stronger menthol taste.

How can I use mint essential oil?

Mint essential oil can be used in aromatherapy, topical applications, and as a flavoring.

Is mint good for skin?

Mint has cooling properties and can be beneficial for soothing irritated skin.