Home/Nutritional Comparison
Back to Home
Direct Comparison Profile

Swedish Brown Beans vs Baby Lima Bean

We scientifically analyze the biological properties of Swedish Brown Beans and Baby Lima Bean. Review the differences in macronutrients, vitamins, minerals, and our final nutritional verdict.

Swedish Brown Beans

Swedish Brown Beans

Phaseolus vulgaris

100Density Points
337 kcalCalories
21.6gProtein
25.3gDietary Fiber
Baby Lima Bean

Baby Lima Bean

Phaseolus lunatus

100Density Points
113 kcalCalories
7.8gProtein
7gDietary Fiber
Caloric EfficiencyProtein DensityFiber RichnessLow Glycemic ImpactVitamin DensityMineral Density
Swedish Brown Beans
Baby Lima Bean

Key Nutritional Advantages

Lower caloric density: Baby Lima Bean337 kcal vs 113 kcal (difference of 198%)
Higher protein density: Swedish Brown Beans21.6g vs 7.8g (Swedish Brown Beans has 177% more)
Higher fiber content: Swedish Brown Beans25.3g vs 7g (Swedish Brown Beans has 261% more)
Lower glycemic impact: Swedish Brown BeansGlycemic Index: 30 vs 32 (difference of 2 points)
Higher overall vitamin density: Swedish Brown BeansCumulative Daily Value percentage: 38% vs 35%
Higher overall mineral density: Swedish Brown BeansCumulative Daily Value percentage: 35% vs 33%
Nutrient / MetricSwedish Brown Beans (100g)Baby Lima Bean (100g)
Calories337 kcal 113 kcal
Protein21.6g 7.8g
Fats0.8g 0.6g
Carbohydrates60.3g 20.2g
Dietary Fiber25.3g 7g
GIGlycemic Index30 32
Water Content10% 67%

Nutritional Verdict

Based on nutrient-density scores (highly bioavailable proteins, soluble prebiotic fiber, and balanced glycemic metrics), Swedish Brown Beans is programmatically rated superior for structural cellular health.

Swedish Brown Beans

Swedish brown beans are a nutritious legume known for their high protein and fiber content, making them an excellent choice for plant-based diets. They are versatile in cooking and provide essential vitamins and minerals.

Rich in protein, Swedish brown beans support muscle growth and repair, making them ideal for vegetarians and vegans.
High fiber content aids in digestion and helps maintain stable blood sugar levels, reducing the risk of diabetes.

Baby Lima Bean

Baby Lima Beans are small, flat legumes known for their creamy texture and buttery flavor. They are rich in protein, fiber, and essential nutrients, making them a nutritious addition to various dishes.

Rich in dietary fiber, which aids in digestion and helps maintain a healthy weight.
High in protein, making them an excellent plant-based protein source for vegetarians and vegans.

Nutritional Intelligence Comparative Analysis

Cross-clinical evaluation based on micronutrient densities, absorption profiles, and bioactive compounds.

AI Generated Report

1. Macronutrient Battle and Energy Density

When evaluating energy intake, Swedish Brown Beans provides 337 calories per 100g, compared to 113 calories in Baby Lima Bean. This makes Swedish Brown Beans more energy-dense, whereas Baby Lima Bean stands out for its lower caloric footprint.

In the protein matrix, Swedish Brown Beans delivers 21.6g of protein per 100g, while Baby Lima Bean records 7.8g. For athletes and lean mass preservation, Swedish Brown Beans offers a clear biochemical advantage.

Carbohydrate structures and the Glycemic Index (GI) yield different metabolic dynamics: Swedish Brown Beans has 60.3g of carbs with an estimated GI of 30, whereas Baby Lima Bean has 20.2g with a GI of 32. Swedish Brown Beans provides slower glucose absorption, ideal for preventing glucose spikes.

Regarding gut health, Swedish Brown Beans features 25.3g of fiber per 100g, compared to 7g in Baby Lima Bean. Consuming Swedish Brown Beans significantly favors satiety and digestive transit.

2. Micronutrient Profile (Vitamins and Minerals)

Micronutrient analysis highlights the essential vitamins and minerals of each food, expressed as a percentage of the recommended Daily Value (%DV).

Swedish Brown Beans's profile is highly notable for: folate (130mcg, 33% VDR) and iron (3.7mg, 20% VDR) and magnesium (60mg, 15% VDR).

Conversely, Baby Lima Bean stands out especially in: folate (130µg, 33% VDR) and potassium (508mg, 15% VDR) and magnesium (38mg, 10% VDR).

3. Medicinal Properties and Bioactive Compounds

From a phytonutrient and bioactive perspective, each superfood interacts with cellular receptors uniquely to deliver medicinal and cell-protective benefits.

4. AI Clinical Verdict

We conclude with the AI Clinical Verdict. Evaluating the Nutri-Scores (Swedish Brown Beans: 100/100 vs Baby Lima Bean: 100/100), we determine that both foods possess an equivalent nutritional value.

Weight Control / Caloric Deficit

For Weight Control / Caloric Deficit, the recommended food is Baby Lima Bean due to its excellent volume-to-calorie ratio and hydration/fiber content.

Athletic Performance / Hypertrophy

For Muscle Gain and Athletic Performance, the biochemically advantageous option is Swedish Brown Beans because of its higher protein/amino acid content.

Glycemic Control / Insulin Sensitivity

For Glycemic Control / Insulin Sensitivity, Swedish Brown Beans is recommended due to its low glycemic impact.

Cardiovascular Health / Antioxidants

For Cardiovascular Health and Antioxidants, Baby Lima Bean stands out due to its concentration of cardioprotective compounds and key minerals.

Nutritional Synergy Clinical Tip: Consuming both Swedish Brown Beans and Baby Lima Bean together in the same meal plan allows for enhanced nutrient absorption (such as Vitamin C facilitating non-heme iron assimilation) and provides a more comprehensive antioxidant defense shield.