Home/Vegan Cacao Powder Hazelnut Milk Smoothie/Recipes
Back to Home

Healthy Recipes using Vegan Cacao Powder Hazelnut Milk Smoothie

Chocolate Hazelnut Protein Smoothie

This smoothie blends the rich flavors of cacao and hazelnut milk with a protein boost, perfect for post-workout recovery.

Ingredients
  • 1 cup hazelnut milk
  • 2 tablespoons vegan cacao powder
  • 1 banana
  • 1 scoop plant-based protein powder
  • 1 tablespoon almond butter
  • 1 tablespoon chia seeds
Instructions
  1. Combine all ingredients in a blender.
  2. Blend until smooth and creamy.
  3. Serve immediately, garnished with a sprinkle of cacao powder.

Nutty Chocolate Breakfast Bowl

A delightful breakfast bowl featuring a smoothie base topped with fresh fruits and crunchy nuts, making it a nutritious start to your day.

Ingredients
  • 1 cup hazelnut milk
  • 2 tablespoons vegan cacao powder
  • 1/2 cup rolled oats
  • 1 tablespoon maple syrup
  • 1/2 cup mixed berries
  • 2 tablespoons chopped hazelnuts
Instructions
  1. Blend hazelnut milk, cacao powder, oats, and maple syrup until smooth.
  2. Pour into a bowl and top with mixed berries and chopped hazelnuts.
  3. Enjoy with a spoon for a hearty breakfast.

Cacao Hazelnut Energy Balls

These no-bake energy balls are packed with nutrients and flavor, making them a perfect snack for a quick energy boost.

Ingredients
  • 1 cup dates, pitted
  • 1/2 cup oats
  • 2 tablespoons vegan cacao powder
  • 1/4 cup hazelnut milk
  • 1/4 cup chopped hazelnuts
  • 1 tablespoon coconut oil
Instructions
  1. In a food processor, blend dates, oats, cacao powder, and coconut oil until combined.
  2. Add hazelnut milk and blend until the mixture holds together.
  3. Roll into small balls and refrigerate for 30 minutes before serving.

Chocolate Hazelnut Smoothie Bowl

A thick and creamy smoothie bowl topped with your favorite fruits and seeds, perfect for a nutritious breakfast or snack.

Ingredients
  • 1 cup hazelnut milk
  • 2 tablespoons vegan cacao powder
  • 1 frozen banana
  • 1 tablespoon peanut butter
  • 1/4 cup granola
  • 1 tablespoon pumpkin seeds
Instructions
  1. Blend hazelnut milk, cacao powder, frozen banana, and peanut butter until thick.
  2. Pour into a bowl and top with granola and pumpkin seeds.
  3. Enjoy with a spoon for a satisfying meal.

Cacao Hazelnut Overnight Oats

These overnight oats are infused with cacao and hazelnut flavors, making for a delicious and convenient breakfast option.

Ingredients
  • 1 cup rolled oats
  • 1 cup hazelnut milk
  • 2 tablespoons vegan cacao powder
  • 1 tablespoon chia seeds
  • 1 tablespoon maple syrup
  • 1/4 cup sliced bananas
Instructions
  1. In a jar, combine oats, hazelnut milk, cacao powder, chia seeds, and maple syrup.
  2. Stir well and refrigerate overnight.
  3. In the morning, top with sliced bananas before serving.

Hazelnut Cacao Smoothie Popsicles

These refreshing popsicles are a healthy treat made from a creamy cacao smoothie, perfect for hot summer days.

Ingredients
  • 2 cups hazelnut milk
  • 4 tablespoons vegan cacao powder
  • 1 ripe banana
  • 1 tablespoon agave syrup
  • 1/2 cup chopped hazelnuts
Instructions
  1. Blend hazelnut milk, cacao powder, banana, and agave syrup until smooth.
  2. Stir in chopped hazelnuts and pour the mixture into popsicle molds.
  3. Freeze for at least 4 hours before enjoying.

Chocolate Hazelnut Chia Pudding

A rich and creamy chia pudding infused with cacao and hazelnut milk, perfect for breakfast or dessert.

Ingredients
  • 1 cup hazelnut milk
  • 1/4 cup chia seeds
  • 2 tablespoons vegan cacao powder
  • 1 tablespoon maple syrup
  • 1/2 teaspoon vanilla extract
Instructions
  1. In a bowl, whisk together hazelnut milk, cacao powder, maple syrup, and vanilla extract.
  2. Stir in chia seeds and let sit for 10 minutes.
  3. Refrigerate for at least 2 hours or overnight until thickened.

Cacao Hazelnut Smoothie with Spinach

This nutrient-packed smoothie combines the goodness of spinach with the delicious flavors of cacao and hazelnut milk.

Ingredients
  • 1 cup hazelnut milk
  • 2 tablespoons vegan cacao powder
  • 1 cup fresh spinach
  • 1 banana
  • 1 tablespoon almond butter
Instructions
  1. Blend hazelnut milk, cacao powder, spinach, banana, and almond butter until smooth.
  2. Taste and adjust sweetness if necessary.
  3. Serve chilled for a refreshing drink.

Hazelnut Cacao Banana Bread

A moist and healthy banana bread infused with cacao and hazelnut flavors, perfect for breakfast or a snack.

Ingredients
  • 2 ripe bananas, mashed
  • 1/2 cup hazelnut milk
  • 1/4 cup maple syrup
  • 1 cup whole wheat flour
  • 1/4 cup vegan cacao powder
  • 1/2 teaspoon baking soda
Instructions
  1. Preheat oven to 350°F (175°C).
  2. In a bowl, mix mashed bananas, hazelnut milk, and maple syrup.
  3. In another bowl, combine flour, cacao powder, and baking soda, then mix with wet ingredients.
  4. Pour into a loaf pan and bake for 45-50 minutes.