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Healthy Recipes using Onion

Caramelized Onion Tart

A savory tart featuring sweet caramelized onions and a flaky crust.

Ingredients
  • 1 pie crust
  • 3 large onions, sliced
  • 2 tablespoons olive oil
  • Salt to taste
  • 1 tablespoon balsamic vinegar
Instructions
  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, heat olive oil and sauté onions until caramelized.
  3. Spread the onions over the pie crust, drizzle with balsamic vinegar, and bake for 25 minutes.