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Whole Cardamom Powder
Spices
Nutri-ScoreA

Whole Cardamom Powder

Elettaria cardamomum

Clinical Encyclopedia

Whole cardamom powder is a spice made from the seeds of the cardamom plant, known for its aromatic flavor and potential health benefits. It is commonly used in both sweet and savory dishes.

Also known as:
Cardamomo (Italy)Cardamome (France)
Scientific NameElettaria cardamomum
Region of OriginIndia

Macronutrient Ratio

Caloric distribution of primary energy metrics per 100g

Calories311 kcal
Water
8%
Fiber28g
Total86.0g
Protein
10.8g(13%)
Fats
6.7g(8%)
Carbohydrates
68.5g(80%)

Micronutrient DV% Score

Top vitamins and minerals ranked by percentage of Daily Recommended Value

Vitamins (DV%)
Minerals (DV%)

Complete Micronutrient Breakdown

Detailed concentration of essential micronutrients per 100g serving.

Vitamins

Major Source (≥ 2% DV)
Vitamin b1 (thiamine)0.1 mg (8%)
Vitamin b2 (riboflavin)0.2 mg (15%)
Vitamin b3 (niacin)1 mg (6%)
Vitamin b5 (pantothenic acid)0.4 mg (8%)
Vitamin b6 (pyridoxine)0.1 mg (6%)
Vitamins with less than 2% DV
Vitamin A: 0 µgVitamin C: 0 mgVitamin D: 0 µgVitamin E: 0.2 mgVitamin K: 0 µgFolate: 0 µgVitamin B12: 0 µgCholine: 0 mg

Minerals

Major Source (≥ 2% DV)
Calcium383 mg (38%)
Iron3.2 mg (18%)
Magnesium193 mg (46%)
Phosphorus268 mg (27%)
Potassium1110 mg (24%)
Zinc2.3 mg (21%)
Copper0.2 mg (10%)
Manganese1.2 mg (60%)
Minerals with less than 2% DV
Selenium: 0.8 µg

Health Benefits

Cardamom has been shown to possess antioxidant properties, which can help protect cells from damage caused by free radicals.
It may aid in digestion by stimulating the secretion of digestive enzymes and reducing bloating.

Possible Risks & Side Effects

!No clinically significant precautions or contraindications have been documented for this food in standard dietary intake.

How to Prepare & Consume

Best used in ground form for flavoring dishes, can be added to teas, desserts, and savory meals.

Smart Selection & Storage

How to Select

Choose whole cardamom pods that are firm and aromatic. Avoid pods that are dull or have a musty smell.

How to Store

Store in an airtight container in a cool, dark place. Ground cardamom should be used within 6 months for best flavor.

Medicinal Profile & Bioactive Compounds

Therapeutic properties, key bioactive compounds, and clinical applications of this food.

Medicinal Properties
AntioxidantDigestive aidAnti-inflammatory
Main Applications
Flavoring agent in cooking
Traditional medicine for digestive issues
Bioactive Compounds
Eucalyptol

May help in reducing inflammation and has antimicrobial properties.

Limonene

Known for its potential anti-cancer properties.

How to Consume
Ground powder, Infusion, Spice blend
Did you know?

"Cardamom is often referred to as the 'queen of spices' and is one of the most expensive spices by weight."

Myths vs Realities

MythCardamom can cure all digestive problems.
RealityWhile cardamom aids digestion, it is not a cure-all and should be part of a balanced diet.
MythCardamom is only used in sweet dishes.
RealityCardamom is versatile and is used in both sweet and savory dishes across various cuisines.
MythAll cardamom is the same.
RealityThere are different types of cardamom, including green and black, each with unique flavors and uses.

Healthy Recipes

Cardamom-Spiced Quinoa Salad

A refreshing quinoa salad infused with the aromatic flavor of cardamom, packed with nutrients and perfect for a light lunch.

Ingredients
  • 1 cup cooked quinoa
  • 1 teaspoon whole cardamom powder
  • 1/2 cup diced cucumber
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup chopped fresh mint
  • 1/4 cup lemon juice
  • Salt to taste
Instructions
  1. 1. In a large bowl, combine cooked quinoa, cucumber, cherry tomatoes, and mint.
  2. 2. In a small bowl, whisk together lemon juice, cardamom powder, and salt.
  3. 3. Pour the dressing over the salad, toss gently, and serve chilled.

Cardamom Banana Oatmeal

Start your day with a warm bowl of oatmeal flavored with cardamom and topped with bananas for a healthy breakfast.

Ingredients
  • 1 cup rolled oats
  • 2 cups almond milk
  • 1 teaspoon whole cardamom powder
  • 1 banana, sliced
  • 1 tablespoon honey
  • 1/4 teaspoon salt
Instructions
  1. 1. In a saucepan, bring almond milk to a boil and add oats, cardamom powder, and salt.
  2. 2. Reduce heat and simmer for 5-7 minutes until oats are cooked.
  3. 3. Serve topped with sliced banana and a drizzle of honey.

Cardamom Infused Green Smoothie

A vibrant green smoothie enriched with the exotic flavor of cardamom, perfect for a nutritious boost any time of day.

Ingredients
  • 1 cup spinach
  • 1 banana
  • 1/2 cup almond milk
  • 1 teaspoon whole cardamom powder
  • 1 tablespoon almond butter
  • 1 tablespoon chia seeds
Instructions
  1. 1. In a blender, combine spinach, banana, almond milk, cardamom powder, almond butter, and chia seeds.
  2. 2. Blend until smooth and creamy.
  3. 3. Pour into a glass and enjoy immediately.

Cardamom-Spiced Roasted Chickpeas

Crunchy roasted chickpeas seasoned with cardamom for a healthy snack that's both satisfying and flavorful.

Ingredients
  • 1 can chickpeas, drained and rinsed
  • 1 tablespoon olive oil
  • 1 teaspoon whole cardamom powder
  • 1/2 teaspoon paprika
  • Salt to taste
Instructions
  1. 1. Preheat the oven to 400°F (200°C).
  2. 2. Toss chickpeas with olive oil, cardamom powder, paprika, and salt.
  3. 3. Spread on a baking sheet and roast for 25-30 minutes until crispy.

Cardamom Coconut Chia Pudding

A creamy chia pudding infused with cardamom and coconut milk, perfect for a healthy dessert or breakfast.

Ingredients
  • 1/4 cup chia seeds
  • 1 cup coconut milk
  • 1 teaspoon whole cardamom powder
  • 1 tablespoon maple syrup
  • Fresh berries for topping
Instructions
  1. 1. In a bowl, mix chia seeds, coconut milk, cardamom powder, and maple syrup.
  2. 2. Refrigerate for at least 4 hours or overnight until thickened.
  3. 3. Serve topped with fresh berries.

Cardamom-Infused Sweet Potato Soup

A creamy and comforting sweet potato soup with a hint of cardamom, perfect for a nourishing meal.

Ingredients
  • 2 large sweet potatoes, peeled and diced
  • 1 onion, chopped
  • 2 cups vegetable broth
  • 1 teaspoon whole cardamom powder
  • Salt and pepper to taste
  • 1 tablespoon olive oil
Instructions
  1. 1. In a pot, heat olive oil and sauté onion until translucent.
  2. 2. Add sweet potatoes, vegetable broth, and cardamom powder; bring to a boil.
  3. 3. Simmer until sweet potatoes are tender, then blend until smooth and season with salt and pepper.

Cardamom Spiced Apple Crisp

A healthy twist on a classic dessert, this apple crisp features cardamom for an aromatic flavor and is naturally sweetened.

Ingredients
  • 4 cups sliced apples
  • 1 teaspoon whole cardamom powder
  • 1/2 cup oats
  • 1/4 cup almond flour
  • 2 tablespoons coconut oil
  • 2 tablespoons maple syrup
  • 1/4 teaspoon cinnamon
Instructions
  1. 1. Preheat the oven to 350°F (175°C).
  2. 2. In a bowl, mix sliced apples with cardamom powder and cinnamon.
  3. 3. In another bowl, combine oats, almond flour, coconut oil, and maple syrup; mix until crumbly.
  4. 4. Layer apples in a baking dish, top with oat mixture, and bake for 30 minutes.

Cardamom and Ginger Tea

A soothing herbal tea combining cardamom and ginger, perfect for digestion and relaxation.

Ingredients
  • 2 cups water
  • 1 teaspoon whole cardamom powder
  • 1 teaspoon grated fresh ginger
  • 1 tablespoon honey (optional)
Instructions
  1. 1. Boil water in a saucepan and add cardamom powder and grated ginger.
  2. 2. Simmer for 5-10 minutes, then strain into cups.
  3. 3. Sweeten with honey if desired and enjoy hot.

Cardamom Lemon Grilled Chicken

Juicy grilled chicken marinated with cardamom and lemon, offering a flavorful and healthy protein option.

Ingredients
  • 4 chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon whole cardamom powder
  • Juice of 1 lemon
  • Salt and pepper to taste
Instructions
  1. 1. In a bowl, mix olive oil, cardamom powder, lemon juice, salt, and pepper.
  2. 2. Marinate chicken breasts in the mixture for at least 30 minutes.
  3. 3. Grill chicken on medium heat for 6-7 minutes per side until cooked through.

Frequently Asked Questions (FAQ)

What are the health benefits of cardamom?

Cardamom is known for its antioxidant properties, digestive benefits, and potential to improve oral health.

How can I use cardamom powder in cooking?

You can add cardamom powder to curries, desserts, teas, and baked goods for a unique flavor.

Is cardamom safe during pregnancy?

In moderate amounts, cardamom is generally considered safe during pregnancy, but it's best to consult a healthcare provider.

Can cardamom help with bad breath?

Yes, cardamom has antimicrobial properties that can help freshen breath.

How should I store cardamom powder?

Store in a cool, dark place in an airtight container to maintain freshness.

Does cardamom have any side effects?

In large amounts, cardamom may cause digestive issues, but it is generally safe in culinary amounts.

Can cardamom be used in herbal medicine?

Yes, cardamom is often used in traditional medicine for its digestive and anti-inflammatory properties.

What is the difference between green and black cardamom?

Green cardamom is sweeter and more aromatic, while black cardamom has a smokier flavor.