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Vegan Apple Cider Vinegar
Beverages
Nutri-ScoreB

Vegan Apple Cider Vinegar

Malus domestica

Clinical Encyclopedia

SM
Nutri-Score & Health Summary

Vegan Apple Cider Vinegar provides 22 kcal, 0g of protein, 0.93g of carbohydrates, and 0g of fiber per 100g. With a Nutri-Score grade 'B', it is a highly recommended option for nutrient density.

Vegan apple cider vinegar is a fermented liquid made from crushed apples, known for its tangy flavor and potential health benefits. It is often used in cooking, dressings, and as a natural remedy.

Also known as:
ACV (Common)Cider Vinegar (Common)
Scientific NameMalus domestica
Region of OriginUnited States

Macronutrient Ratio

Caloric distribution of primary energy metrics per 100g

Calories22 kcal
Water
93%
Fiber0g
Total0.9g
Protein
0g(0%)
Fats
0g(0%)
Carbohydrates
0.93g(100%)

Micronutrient DV% Score

Top vitamins and minerals ranked by percentage of Daily Recommended Value

Vitamins (DV%)
Minerals (DV%)

Complete Micronutrient Breakdown

Detailed concentration of essential micronutrients per 100g serving.

Vitamins

Major Source (≥ 2% DV)None registered
Vitamins with less than 2% DV
Vitamin C: 0 mgVitamin b1 (thiamine): 0 mgVitamin b2 (riboflavin): 0 mgVitamin b3 (niacin): 0 mgVitamin b5 (pantothenic acid): 0 mgVitamin b6 (pyridoxine): 0 mgFolate: 0 mcgVitamin B12: 0 mcgCholine: 0 mgVitamin A: 0 IUVitamin D: 0 IUVitamin E: 0 mgVitamin K: 0 mcg

Minerals

Major Source (≥ 2% DV)None registered
Minerals with less than 2% DV
Calcium: 0 mgIron: 0 mgMagnesium: 0 mgPhosphorus: 0 mgPotassium: 11 mgZinc: 0 mgCopper: 0 mgManganese: 0 mgSelenium: 0 mcg

Health Benefits

May aid in weight loss by promoting satiety and reducing appetite.
Has antimicrobial properties that may help in food preservation and gut health.

Possible Risks & Side Effects

!Excessive consumption may lead to digestive discomfort or erosion of tooth enamel. Always dilute before use.

How to Prepare & Consume

Best used diluted in water or as a dressing for salads. Can also be used in marinades and sauces.

Smart Selection & Storage

How to Select

Choose organic, unfiltered apple cider vinegar for the best quality and health benefits.

How to Store

Store in a cool, dark place and shake well before use.

Medicinal Profile & Bioactive Compounds

Therapeutic properties, key bioactive compounds, and clinical applications of this food.

Medicinal Properties
AntimicrobialDigestive aidBlood sugar regulation
Main Applications
Weight management
Digestive health
Bioactive Compounds
Acetic acid

May help regulate blood sugar levels and promote weight loss.

How to Consume
Diluted in waterAs a salad dressingIn marinades
Did you know?

"Apple cider vinegar has been used for centuries as a natural remedy for various ailments."

Myths vs Realities

MythApple cider vinegar can cure all diseases.
RealityWhile it has health benefits, it is not a cure-all and should be used as part of a balanced diet.
MythDrinking apple cider vinegar straight is safe.
RealityIt should always be diluted to prevent digestive issues and tooth enamel erosion.
MythApple cider vinegar can replace medication.
RealityIt should not replace prescribed medications; consult a healthcare provider for medical advice.

Healthy Recipes

Zesty Apple Cider Vinaigrette Salad

A refreshing salad drizzled with a tangy apple cider vinaigrette, perfect for a light lunch or as a side dish.

Ingredients
  • 4 cups mixed greens
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup walnuts, chopped
  • 1/4 cup olive oil
  • 3 tablespoons vegan apple cider vinegar
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste
Instructions
  1. 1. In a small bowl, whisk together olive oil, apple cider vinegar, Dijon mustard, salt, and pepper.
  2. 2. In a large bowl, combine mixed greens, cherry tomatoes, red onion, and walnuts.
  3. 3. Drizzle the dressing over the salad, toss gently, and serve immediately.

Apple Cider Vinegar Roasted Chickpeas

Crispy roasted chickpeas tossed in a savory apple cider vinegar marinade, making a perfect healthy snack.

Ingredients
  • 1 can (15 oz) chickpeas, drained and rinsed
  • 2 tablespoons vegan apple cider vinegar
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • Salt to taste
Instructions
  1. 1. Preheat the oven to 400°F (200°C).
  2. 2. In a bowl, combine chickpeas, apple cider vinegar, olive oil, garlic powder, smoked paprika, and salt.
  3. 3. Spread the chickpeas on a baking sheet and roast for 25-30 minutes until crispy, stirring halfway through.

Vegan Apple Cider Vinegar Coleslaw

A crunchy and tangy coleslaw that pairs perfectly with any meal, featuring a delicious apple cider vinegar dressing.

Ingredients
  • 4 cups green cabbage, shredded
  • 1 cup carrots, grated
  • 1/2 cup red cabbage, shredded
  • 1/4 cup vegan apple cider vinegar
  • 2 tablespoons maple syrup
  • 1 tablespoon olive oil
  • Salt and pepper to taste
Instructions
  1. 1. In a large bowl, combine green cabbage, carrots, and red cabbage.
  2. 2. In a separate bowl, whisk together apple cider vinegar, maple syrup, olive oil, salt, and pepper.
  3. 3. Pour the dressing over the cabbage mixture, toss well, and refrigerate for at least 30 minutes before serving.

Apple Cider Vinegar Quinoa Bowl

A nutritious quinoa bowl topped with fresh veggies and a zesty apple cider vinegar dressing for a wholesome meal.

Ingredients
  • 1 cup quinoa, rinsed
  • 2 cups water
  • 1 cup cucumber, diced
  • 1 cup bell pepper, diced
  • 1/4 cup vegan apple cider vinegar
  • 2 tablespoons olive oil
  • Salt and pepper to taste
Instructions
  1. 1. In a pot, bring quinoa and water to a boil, then reduce heat and simmer for 15 minutes or until water is absorbed.
  2. 2. In a bowl, combine cooked quinoa, cucumber, and bell pepper.
  3. 3. In a separate bowl, whisk together apple cider vinegar, olive oil, salt, and pepper, then drizzle over the quinoa mixture and toss to combine.

Spicy Apple Cider Vinegar Marinade for Tofu

A flavorful marinade that infuses tofu with a spicy kick, perfect for grilling or stir-frying.

Ingredients
  • 1 block (14 oz) firm tofu, pressed and cubed
  • 3 tablespoons vegan apple cider vinegar
  • 2 tablespoons soy sauce
  • 1 tablespoon sriracha
  • 1 tablespoon maple syrup
  • 1 teaspoon garlic powder
Instructions
  1. 1. In a bowl, mix together apple cider vinegar, soy sauce, sriracha, maple syrup, and garlic powder.
  2. 2. Add cubed tofu to the marinade, ensuring all pieces are coated, and let sit for at least 30 minutes.
  3. 3. Cook the marinated tofu by grilling or stir-frying until golden and heated through.

Apple Cider Vinegar Detox Drink

A refreshing detox drink made with apple cider vinegar, lemon, and ginger, perfect for starting your day.

Ingredients
  • 1 tablespoon vegan apple cider vinegar
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon grated ginger
  • 1 cup water
  • 1 teaspoon maple syrup (optional)
Instructions
  1. 1. In a glass, combine apple cider vinegar, lemon juice, grated ginger, and water.
  2. 2. Stir well and add maple syrup if desired for sweetness.
  3. 3. Serve chilled or at room temperature for a refreshing detox drink.

Vegan Apple Cider Vinegar Pickled Vegetables

Quick and easy pickled vegetables using apple cider vinegar, perfect for adding a tangy crunch to any dish.

Ingredients
  • 1 cup sliced cucumbers
  • 1 cup sliced radishes
  • 1 cup sliced carrots
  • 1 cup water
  • 1/2 cup vegan apple cider vinegar
  • 2 tablespoons sugar
  • 1 teaspoon salt
Instructions
  1. 1. In a saucepan, combine water, apple cider vinegar, sugar, and salt, and bring to a boil.
  2. 2. Place sliced vegetables in a jar and pour the hot vinegar mixture over them.
  3. 3. Let cool to room temperature, then refrigerate for at least 2 hours before serving.

Apple Cider Vinegar and Berry Smoothie

A delicious and nutritious smoothie packed with berries and a splash of apple cider vinegar for added health benefits.

Ingredients
  • 1 cup mixed berries (fresh or frozen)
  • 1 banana
  • 1 tablespoon vegan apple cider vinegar
  • 1 cup almond milk
  • 1 tablespoon chia seeds
Instructions
  1. 1. In a blender, combine mixed berries, banana, apple cider vinegar, almond milk, and chia seeds.
  2. 2. Blend until smooth and creamy.
  3. 3. Pour into a glass and enjoy as a healthy breakfast or snack.

Apple Cider Vinegar Glazed Brussels Sprouts

Roasted Brussels sprouts tossed in a sweet and tangy apple cider vinegar glaze, making a delightful side dish.

Ingredients
  • 1 lb Brussels sprouts, halved
  • 2 tablespoons olive oil
  • 3 tablespoons vegan apple cider vinegar
  • 1 tablespoon maple syrup
  • Salt and pepper to taste
Instructions
  1. 1. Preheat the oven to 425°F (220°C).
  2. 2. In a bowl, toss Brussels sprouts with olive oil, apple cider vinegar, maple syrup, salt, and pepper.
  3. 3. Spread on a baking sheet and roast for 20-25 minutes until tender and caramelized.

Apple Cider Vinegar Energy Balls

Nutritious energy balls made with oats, nuts, and a hint of apple cider vinegar for a healthy snack on the go.

Ingredients
  • 1 cup rolled oats
  • 1/2 cup almond butter
  • 1/4 cup maple syrup
  • 1 tablespoon vegan apple cider vinegar
  • 1/4 cup chopped nuts
  • 1/4 cup chocolate chips (optional)
Instructions
  1. 1. In a bowl, mix together rolled oats, almond butter, maple syrup, apple cider vinegar, chopped nuts, and chocolate chips.
  2. 2. Form the mixture into small balls and place on a baking sheet.
  3. 3. Refrigerate for at least 30 minutes to firm up before enjoying.

Frequently Asked Questions (FAQ)

What are the health benefits of apple cider vinegar?

Apple cider vinegar may help with weight loss, improve digestion, and regulate blood sugar levels.

How should I consume apple cider vinegar?

It is best consumed diluted in water or used in salad dressings.

Can apple cider vinegar help with skin issues?

Yes, it may help with acne and skin irritation when diluted and applied topically.

Is apple cider vinegar safe for everyone?

Most people can safely consume it, but those with certain health conditions should consult a doctor.

How much apple cider vinegar should I take daily?

A common recommendation is 1-2 tablespoons diluted in water.

Can apple cider vinegar interact with medications?

Yes, it may interact with certain medications, particularly diuretics and insulin.

Does apple cider vinegar have calories?

Yes, it has about 22 calories per tablespoon.

Can I use apple cider vinegar for hair care?

Yes, it can be used as a hair rinse to enhance shine and remove buildup.