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Vitamin C (Ascorbic Acid)
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Vitamin C (Ascorbic Acid)

Ascorbic acid

Clinical Encyclopedia

Vitamin C, also known as ascorbic acid, is a vital nutrient that plays a crucial role in immune function, collagen synthesis, and antioxidant protection. It is essential for the growth and repair of tissues in the body.

Scientific NameAscorbic acid
Region of OriginOriginally discovered in citrus fruits, Vitamin C is now synthesized for supplementation globally.

Macronutrient Ratio

Caloric distribution of primary energy metrics per 100g

Calories0 kcal
Water
0%
Fiber0g
Total0.0g
Protein
0g(0%)
Fats
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Carbohydrates
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Micronutrient DV% Score

Top vitamins and minerals ranked by percentage of Daily Recommended Value

Vitamins (DV%)
Minerals (DV%)

Health Benefits

Boosts the immune system by enhancing the function of immune cells and protecting against oxidative stress.
Promotes collagen synthesis, which is vital for skin health, wound healing, and maintaining the integrity of blood vessels.
Acts as a powerful antioxidant, neutralizing free radicals and reducing the risk of chronic diseases.
May improve iron absorption from plant-based foods, helping to prevent iron deficiency anemia.

Possible Risks & Side Effects

!Excessive intake can lead to gastrointestinal disturbances, including diarrhea and abdominal cramps.
!Individuals with certain conditions, such as hemochromatosis, should avoid high doses due to the risk of iron overload.

How to Prepare & Consume

Vitamin C supplements are best taken with food to enhance absorption and minimize gastrointestinal discomfort.

Smart Selection & Storage

How to Select

Choose Vitamin C supplements that are labeled as non-GMO and free from artificial additives. Look for products with third-party testing for quality assurance.

How to Store

Store in a cool, dry place away from direct sunlight to maintain potency. Keep out of reach of children.

Myths vs Realities

MythVitamin C can cure the common cold.+
RealityWhile it may reduce the duration of colds, it does not cure them.
MythYou can overdose on Vitamin C from food sources.+
RealityIt is nearly impossible to overdose on Vitamin C from food; supplements pose a higher risk.
MythAll Vitamin C supplements are the same.+
RealityDifferent forms of Vitamin C (ascorbic acid, sodium ascorbate) may have varying absorption rates.

Healthy Recipes

Citrus Quinoa Salad

A refreshing salad packed with quinoa, vibrant citrus fruits, and a zesty dressing, perfect for a nutritious meal.

Ingredients
  • 1 cup cooked quinoa
  • 1 orange, segmented
  • 1 grapefruit, segmented
  • 1/2 cup chopped parsley
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
Instructions
  1. 1. In a large bowl, combine cooked quinoa, orange, grapefruit, and parsley.
  2. 2. In a separate bowl, whisk together olive oil, lemon juice, salt, and pepper.
  3. 3. Pour the dressing over the salad, toss gently, and serve chilled.

Vitamin C Smoothie Bowl

A vibrant smoothie bowl loaded with fruits high in Vitamin C, topped with seeds and nuts for a healthy breakfast.

Ingredients
  • 1 banana
  • 1/2 cup frozen mango
  • 1/2 cup spinach
  • 1 cup coconut water
  • 1/4 cup chia seeds
  • 1/4 cup sliced almonds
  • Fresh berries for topping
Instructions
  1. 1. Blend banana, mango, spinach, and coconut water until smooth.
  2. 2. Pour the smoothie into a bowl and sprinkle with chia seeds, sliced almonds, and fresh berries.
  3. 3. Enjoy immediately as a nutritious breakfast or snack.

Spicy Citrus Chicken Marinade

A flavorful marinade that infuses chicken with citrus and spices, perfect for grilling or baking.

Ingredients
  • 1/4 cup orange juice
  • 1/4 cup lime juice
  • 2 tablespoons honey
  • 2 cloves garlic, minced
  • 1 teaspoon chili powder
  • Salt and pepper to taste
  • 4 chicken breasts
Instructions
  1. 1. In a bowl, mix orange juice, lime juice, honey, garlic, chili powder, salt, and pepper.
  2. 2. Place chicken breasts in a resealable bag and pour the marinade over them.
  3. 3. Seal the bag and refrigerate for at least 1 hour before grilling or baking.

Zesty Broccoli and Bell Pepper Stir-Fry

A colorful stir-fry featuring broccoli and bell peppers, tossed in a tangy sauce for a quick and healthy side dish.

Ingredients
  • 2 cups broccoli florets
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 2 tablespoons soy sauce
  • 1 tablespoon lime juice
  • 1 tablespoon sesame oil
  • Sesame seeds for garnish
Instructions
  1. 1. Heat sesame oil in a pan over medium heat and add broccoli and bell peppers.
  2. 2. Stir-fry for 5-7 minutes until tender-crisp.
  3. 3. Add soy sauce and lime juice, toss well, and garnish with sesame seeds before serving.

Citrus Infused Water

A refreshing drink that combines the flavors of various citrus fruits for a hydrating and Vitamin C-rich beverage.

Ingredients
  • 1 lemon, sliced
  • 1 lime, sliced
  • 1 orange, sliced
  • 1/2 cucumber, sliced
  • 8 cups water
  • Fresh mint leaves
Instructions
  1. 1. In a large pitcher, combine lemon, lime, orange, cucumber, and mint leaves.
  2. 2. Fill with water and let it infuse in the refrigerator for at least 2 hours.
  3. 3. Serve chilled for a refreshing drink.

Tropical Fruit Salsa

A vibrant salsa made with tropical fruits, perfect as a topping for grilled fish or chicken, or enjoyed with tortilla chips.

Ingredients
  • 1 cup diced pineapple
  • 1 cup diced mango
  • 1/2 red onion, finely chopped
  • 1 jalapeño, seeded and minced
  • Juice of 2 limes
  • 1/4 cup chopped cilantro
Instructions
  1. 1. In a bowl, combine pineapple, mango, red onion, jalapeño, lime juice, and cilantro.
  2. 2. Mix well and let it sit for 15 minutes to allow flavors to meld.
  3. 3. Serve as a topping or with chips.

Citrus and Avocado Toast

A delicious and nutritious toast topped with creamy avocado and refreshing citrus segments, perfect for breakfast or a snack.

Ingredients
  • 2 slices whole grain bread
  • 1 avocado, mashed
  • 1 orange, segmented
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
Instructions
  1. 1. Toast the whole grain bread until golden brown.
  2. 2. Spread mashed avocado on each slice and drizzle with lemon juice.
  3. 3. Top with orange segments, season with salt and pepper, and serve immediately.

Vitamin C Boosting Chia Pudding

A nutritious chia pudding infused with citrus flavors, perfect for breakfast or a healthy dessert.

Ingredients
  • 1/4 cup chia seeds
  • 1 cup almond milk
  • 1/4 cup orange juice
  • 1 tablespoon maple syrup
  • Fresh fruit for topping
Instructions
  1. 1. In a bowl, whisk together chia seeds, almond milk, orange juice, and maple syrup.
  2. 2. Let it sit for 10 minutes, then stir again to prevent clumping.
  3. 3. Refrigerate for at least 2 hours or overnight, then top with fresh fruit before serving.

Citrus Roasted Brussels Sprouts

A flavorful side dish of roasted Brussels sprouts tossed with citrus zest and juice, adding a bright twist to your meal.

Ingredients
  • 1 pound Brussels sprouts, halved
  • 2 tablespoons olive oil
  • Zest and juice of 1 orange
  • Salt and pepper to taste
Instructions
  1. 1. Preheat the oven to 400°F (200°C).
  2. 2. Toss Brussels sprouts with olive oil, orange zest, juice, salt, and pepper.
  3. 3. Spread on a baking sheet and roast for 20-25 minutes until golden and crispy.

Frequently Asked Questions (FAQ)

What is Vitamin C used for?

Vitamin C is primarily used for boosting the immune system, promoting skin health, and acting as an antioxidant.

How much Vitamin C should I take daily?

The recommended daily allowance for adults is 65 to 90 mg, with an upper limit of 2000 mg.

Can I get enough Vitamin C from food alone?

Yes, consuming a diet rich in fruits and vegetables can provide sufficient Vitamin C.

What are the symptoms of Vitamin C deficiency?

Symptoms include fatigue, weakness, swollen gums, and joint pain, which can lead to scurvy if untreated.

Is it safe to take Vitamin C during pregnancy?

Yes, but it is essential to consult a healthcare provider for appropriate dosage.

Can Vitamin C help with colds?

While it may reduce the duration and severity of colds, it does not prevent them.

Are there any side effects of taking Vitamin C supplements?

High doses can cause gastrointestinal issues, but normal doses are generally safe.

Can I take Vitamin C with other supplements?

Yes, Vitamin C can be taken with most other supplements, but consult a healthcare provider for specific combinations.