Sliced Mango
Fruits
Nutri-ScoreA

Sliced Mango

Mangifera indica

Clinical Encyclopedia

SM
Nutri-Score & Health Summary

Sliced Mango provides 60 kcal, 0.8g of protein, 15g of carbohydrates, and 1.6g of fiber per 100g. With a Nutri-Score grade 'A', it is a highly recommended option for nutrient density.

Sliced mango is a tropical fruit known for its sweet, juicy flesh and vibrant color. It is rich in vitamins, particularly vitamin C, and provides a refreshing taste that is enjoyed worldwide.

Also known as:
King of FruitsMango
Scientific NameMangifera indica
Region of OriginIndia

Macronutrient Ratio

Caloric distribution of primary energy metrics per 100g

Calories60 kcal
Water
83%
Fiber1.6g
Total16.2g
Protein
0.8g(5%)
Fats
0.4g(2%)
Carbohydrates
15g(93%)

Micronutrient DV% Score

Top vitamins and minerals ranked by percentage of Daily Recommended Value

Vitamins (DV%)
Minerals (DV%)

Complete Micronutrient Breakdown

Detailed concentration of essential micronutrients per 100g serving.

Vitamins

Major Source (≥ 2% DV)
Vitamin C36.4 mg (40%)
Vitamins with less than 2% DVNone registered

Minerals

Major Source (≥ 2% DV)
Potassium168 mg (5%)
Minerals with less than 2% DVNone registered

Health Benefits

Rich in antioxidants, sliced mango helps combat oxidative stress and may reduce the risk of chronic diseases.
High in vitamin C, it supports immune function and skin health, promoting collagen production.
Contains dietary fiber, which aids in digestion and helps maintain a healthy gut.
Low in calories, making it a great snack option for weight management.

Possible Risks & Side Effects

!Excessive consumption may lead to digestive discomfort due to its high sugar content.
!Individuals with mango allergies may experience allergic reactions.

How to Prepare & Consume

Best enjoyed fresh, sliced mango can be added to salads, smoothies, or desserts. Avoid cooking to preserve its nutrients.

Smart Selection & Storage

How to Select

Choose mangoes that are slightly soft to the touch and have a sweet aroma. Avoid those with dark spots or wrinkles.

How to Store

Store unripe mangoes at room temperature. Once ripe, refrigerate to maintain freshness for up to five days.

Myths vs Realities

MythMangoes are fattening.
RealityMangoes are low in calories and can be part of a healthy diet when consumed in moderation.
MythEating mangoes causes acne.
RealityThere is no scientific evidence linking mango consumption to acne; it may vary by individual.
MythMangoes should not be eaten at night.
RealityMangoes can be eaten at any time; they are nutritious regardless of the time of day.

Healthy Recipes

Mango Quinoa Salad

A refreshing salad combining the sweetness of sliced mango with protein-packed quinoa, perfect for a light lunch or dinner.

Ingredients
  • 1 cup cooked quinoa
  • 1 ripe sliced mango
  • 1/2 cup diced cucumber
  • 1/4 cup chopped red onion
  • 1/4 cup chopped fresh cilantro
  • 2 tablespoons lime juice
  • Salt and pepper to taste
Instructions
  1. 1. In a large bowl, combine cooked quinoa, sliced mango, cucumber, red onion, and cilantro.
  2. 2. Drizzle lime juice over the salad and season with salt and pepper.
  3. 3. Toss gently to combine and serve chilled.

Mango Chia Seed Pudding

A creamy and nutritious chia seed pudding layered with fresh sliced mango, perfect for breakfast or a healthy dessert.

Ingredients
  • 1/2 cup almond milk
  • 1/4 cup chia seeds
  • 1 tablespoon honey or maple syrup
  • 1 sliced mango
  • 1/2 teaspoon vanilla extract
Instructions
  1. 1. In a bowl, whisk together almond milk, chia seeds, honey, and vanilla extract.
  2. 2. Refrigerate for at least 4 hours or overnight until thickened.
  3. 3. Layer the chia pudding with sliced mango in a glass and enjoy.

Spicy Mango Salsa

A vibrant and zesty salsa made with fresh sliced mango, perfect for topping grilled fish or chicken.

Ingredients
  • 1 sliced mango
  • 1/2 cup diced tomatoes
  • 1/4 cup chopped red onion
  • 1 jalapeño, minced
  • 2 tablespoons lime juice
  • Salt to taste
Instructions
  1. 1. In a bowl, combine sliced mango, tomatoes, red onion, and jalapeño.
  2. 2. Add lime juice and salt, mixing well.
  3. 3. Serve immediately with tortilla chips or as a topping for grilled dishes.

Mango Coconut Smoothie

A tropical smoothie blending sliced mango with coconut milk and spinach for a nutritious boost.

Ingredients
  • 1 sliced mango
  • 1 cup coconut milk
  • 1 cup fresh spinach
  • 1 tablespoon honey
  • Ice cubes
Instructions
  1. 1. In a blender, combine sliced mango, coconut milk, spinach, honey, and ice cubes.
  2. 2. Blend until smooth and creamy.
  3. 3. Pour into a glass and enjoy immediately.

Mango and Avocado Toast

A delicious and healthy twist on avocado toast topped with fresh sliced mango for a burst of flavor.

Ingredients
  • 2 slices whole grain bread
  • 1 ripe avocado
  • 1 sliced mango
  • Salt and pepper to taste
  • Red pepper flakes (optional)
Instructions
  1. 1. Toast the whole grain bread until golden brown.
  2. 2. Mash the avocado in a bowl and season with salt and pepper.
  3. 3. Spread the mashed avocado on the toast and top with sliced mango and red pepper flakes if desired.

Mango and Black Bean Tacos

Healthy tacos filled with black beans, sliced mango, and fresh veggies, offering a delightful mix of flavors.

Ingredients
  • 4 corn tortillas
  • 1 can black beans, rinsed and drained
  • 1 sliced mango
  • 1/2 cup shredded cabbage
  • 1/4 cup chopped cilantro
  • Lime wedges for serving
Instructions
  1. 1. Warm the corn tortillas in a skillet over medium heat.
  2. 2. In each tortilla, layer black beans, sliced mango, and shredded cabbage.
  3. 3. Garnish with cilantro and serve with lime wedges.

Mango Overnight Oats

A quick and nutritious breakfast option featuring sliced mango and oats soaked overnight for a creamy texture.

Ingredients
  • 1/2 cup rolled oats
  • 1 cup almond milk
  • 1 sliced mango
  • 1 tablespoon chia seeds
  • 1 tablespoon honey
Instructions
  1. 1. In a jar, combine rolled oats, almond milk, chia seeds, and honey.
  2. 2. Stir well and refrigerate overnight.
  3. 3. In the morning, top with sliced mango before serving.

Mango Chicken Skewers

Grilled chicken skewers marinated in a mango glaze, offering a sweet and savory flavor profile that's healthy and satisfying.

Ingredients
  • 1 pound chicken breast, cubed
  • 1 sliced mango
  • 1/4 cup soy sauce
  • 2 tablespoons honey
  • 1 tablespoon olive oil
  • Skewers
Instructions
  1. 1. In a bowl, mix soy sauce, honey, and olive oil to create a marinade.
  2. 2. Add chicken cubes and marinate for at least 30 minutes.
  3. 3. Thread chicken and sliced mango onto skewers and grill until cooked through.

Mango Spinach Salad with Almonds

A nutrient-rich salad featuring fresh spinach, sliced mango, and crunchy almonds, drizzled with a light vinaigrette.

Ingredients
  • 4 cups fresh spinach
  • 1 sliced mango
  • 1/4 cup sliced almonds
  • 2 tablespoons balsamic vinaigrette
  • Salt and pepper to taste
Instructions
  1. 1. In a large bowl, combine fresh spinach, sliced mango, and sliced almonds.
  2. 2. Drizzle with balsamic vinaigrette and season with salt and pepper.
  3. 3. Toss gently and serve immediately.

Mango Yogurt Parfait

A delightful parfait made with layers of creamy yogurt, sliced mango, and granola for a healthy snack or breakfast.

Ingredients
  • 1 cup Greek yogurt
  • 1 sliced mango
  • 1/2 cup granola
  • 1 tablespoon honey
Instructions
  1. 1. In a glass, layer Greek yogurt, sliced mango, and granola.
  2. 2. Repeat the layers until the glass is full.
  3. 3. Drizzle honey on top and serve immediately.

Frequently Asked Questions (FAQ)

What are the health benefits of eating mango?

Mango is rich in vitamins, particularly vitamin C and A, which support immune health and vision.

Can mango help with digestion?

Yes, mango contains dietary fiber which aids in digestion and helps prevent constipation.

Is mango high in sugar?

Mango does contain natural sugars, but it is low in calories and can be part of a balanced diet.

How can I tell if a mango is ripe?

A ripe mango will yield slightly to pressure and have a sweet aroma near the stem.

Can I freeze sliced mango?

Yes, sliced mango can be frozen for later use in smoothies or desserts.

What is the best way to store mango?

Store unripe mangoes at room temperature; once ripe, refrigerate to extend freshness.

Are there any side effects of eating too much mango?

Overconsumption may lead to digestive issues due to its high sugar and fiber content.

Can mangoes be eaten on a low-carb diet?

Mangoes are relatively higher in carbohydrates, so moderation is key for low-carb diets.