Home/Smoothies/Fiber-Rich Kale Hazelnut Milk Smoothie
Back to Home
Fiber-Rich Kale Hazelnut Milk Smoothie
Smoothies
Nutri-ScoreA

Fiber-Rich Kale Hazelnut Milk Smoothie

Brassica oleracea var. sabellica, Corylus avellana

Clinical Encyclopedia

SM
Nutri-Score & Health Summary

Fiber-Rich Kale Hazelnut Milk Smoothie provides 150 kcal, 4.5g of protein, 18g of carbohydrates, and 5g of fiber per 100g. With a Nutri-Score grade 'A', it is a highly recommended option for nutrient density.

This smoothie combines nutrient-dense kale with creamy hazelnut milk, providing a rich source of fiber and essential vitamins. It's a delicious way to boost your daily nutrient intake.

Also known as:
Kale SmoothieHazelnut Milk Smoothie
Scientific NameBrassica oleracea var. sabellica, Corylus avellana
Region of OriginUnited States

Macronutrient Ratio

Caloric distribution of primary energy metrics per 100g

Calories150 kcal
Water
90%
Fiber5g
Total29.5g
Protein
4.5g(15%)
Fats
7g(24%)
Carbohydrates
18g(61%)

Micronutrient DV% Score

Top vitamins and minerals ranked by percentage of Daily Recommended Value

Vitamins (DV%)
Minerals (DV%)

Complete Micronutrient Breakdown

Detailed concentration of essential micronutrients per 100g serving.

Vitamins

Major Source (≥ 2% DV)
Vitamin A681 µg (76%)
Vitamin C50 mg (56%)
Vitamin K141 µg (118%)
Vitamin b1 (thiamine)0.1 mg (8%)
Vitamin b2 (riboflavin)0.1 mg (6%)
Vitamin b3 (niacin)0.5 mg (3%)
Vitamin b5 (pantothenic acid)0.2 mg (4%)
Vitamin b6 (pyridoxine)0.2 mg (12%)
Folate141 µg (35%)
Choline20 mg (4%)
Vitamins with less than 2% DV
Vitamin B12: 0 µg

Minerals

Major Source (≥ 2% DV)
Calcium120 mg (12%)
Iron1.5 mg (8%)
Magnesium30 mg (8%)
Phosphorus50 mg (7%)
Potassium300 mg (6%)
Zinc0.5 mg (5%)
Copper0.1 mg (11%)
Manganese0.5 mg (25%)
Minerals with less than 2% DV
Selenium: 0.5 µg

Health Benefits

Rich in dietary fiber, this smoothie aids in digestion and promotes gut health.
Packed with vitamins A, C, and K, it supports immune function and skin health.

Possible Risks & Side Effects

!No clinically significant precautions or contraindications have been documented for this food in standard dietary intake.

How to Prepare & Consume

Blend kale, hazelnut milk, and optional sweeteners until smooth. Serve chilled.

Smart Selection & Storage

How to Select

Choose fresh, vibrant green kale leaves without yellowing or wilting. Hazelnut milk should be stored in a cool place and checked for expiration dates.

How to Store

Store kale in a perforated bag in the refrigerator. Hazelnut milk should be refrigerated after opening and consumed within 7 days.

Medicinal Profile & Bioactive Compounds

Therapeutic properties, key bioactive compounds, and clinical applications of this food.

Medicinal Properties
AntioxidantAnti-inflammatory
Main Applications
Digestive health
Nutritional supplementation
Bioactive Compounds
Glucosinolates

Compounds that may help reduce the risk of certain cancers.

Flavonoids

Antioxidants that protect cells from oxidative stress.

How to Consume
FreshBlendedChilled
Did you know?

"Kale is one of the most nutrient-dense vegetables available, often referred to as a superfood."

Myths vs Realities

MythKale smoothies are only for health enthusiasts.
RealityAnyone can enjoy kale smoothies as a delicious and nutritious option.
MythAll smoothies are unhealthy due to added sugars.
RealitySmoothies can be healthy if made with whole ingredients and no added sugars.
MythYou can't get enough protein from plant-based smoothies.
RealityWith the right ingredients, plant-based smoothies can provide adequate protein.

Healthy Recipes

Kale Hazelnut Milk Smoothie Bowl

A vibrant smoothie bowl topped with fresh fruits and seeds, perfect for a nutritious breakfast.

Ingredients
  • 1 cup Fiber-Rich Kale Hazelnut Milk Smoothie
  • 1 banana, sliced
  • 1/2 cup granola
  • 1/4 cup chia seeds
  • 1/2 cup mixed berries
Instructions
  1. 1. Blend the Fiber-Rich Kale Hazelnut Milk Smoothie until smooth.
  2. 2. Pour the smoothie into a bowl and arrange the banana slices, granola, chia seeds, and mixed berries on top.
  3. 3. Serve immediately and enjoy with a spoon.

Kale Hazelnut Milk Protein Shake

A protein-packed shake that combines the goodness of kale and hazelnuts, ideal for post-workout recovery.

Ingredients
  • 1 cup Fiber-Rich Kale Hazelnut Milk Smoothie
  • 1 scoop vanilla protein powder
  • 1 tablespoon almond butter
  • 1 tablespoon honey
  • Ice cubes
Instructions
  1. 1. In a blender, combine the Fiber-Rich Kale Hazelnut Milk Smoothie, protein powder, almond butter, honey, and ice cubes.
  2. 2. Blend until smooth and creamy.
  3. 3. Pour into a glass and enjoy as a refreshing post-workout shake.

Kale Hazelnut Milk Overnight Oats

A no-cook breakfast option that combines oats and kale hazelnut milk for a fiber-rich start to your day.

Ingredients
  • 1/2 cup rolled oats
  • 1 cup Fiber-Rich Kale Hazelnut Milk Smoothie
  • 1 tablespoon maple syrup
  • 1/2 teaspoon cinnamon
  • 1/4 cup chopped nuts
Instructions
  1. 1. In a jar, combine rolled oats, Fiber-Rich Kale Hazelnut Milk Smoothie, maple syrup, and cinnamon.
  2. 2. Stir well and top with chopped nuts.
  3. 3. Cover and refrigerate overnight. In the morning, stir and enjoy.

Kale Hazelnut Milk Pancakes

Fluffy pancakes infused with kale and hazelnut milk, served with fresh fruit and a drizzle of maple syrup.

Ingredients
  • 1 cup whole wheat flour
  • 1 cup Fiber-Rich Kale Hazelnut Milk Smoothie
  • 1 tablespoon baking powder
  • 1 tablespoon coconut oil
  • 1 tablespoon maple syrup
Instructions
  1. 1. In a bowl, mix whole wheat flour and baking powder.
  2. 2. Add Fiber-Rich Kale Hazelnut Milk Smoothie, coconut oil, and maple syrup, and stir until combined.
  3. 3. Heat a non-stick skillet and pour batter to form pancakes. Cook until bubbles form, then flip and cook until golden brown.

Kale Hazelnut Milk Chia Pudding

A creamy chia pudding made with kale hazelnut milk, perfect for a healthy dessert or snack.

Ingredients
  • 1 cup Fiber-Rich Kale Hazelnut Milk Smoothie
  • 1/4 cup chia seeds
  • 1 tablespoon honey
  • 1/2 teaspoon vanilla extract
  • Fresh fruit for topping
Instructions
  1. 1. In a bowl, whisk together Fiber-Rich Kale Hazelnut Milk Smoothie, chia seeds, honey, and vanilla extract.
  2. 2. Let it sit for 5 minutes, then whisk again to prevent clumping.
  3. 3. Cover and refrigerate for at least 2 hours or overnight. Serve topped with fresh fruit.

Kale Hazelnut Milk Smoothie Popsicles

Refreshing popsicles made from kale hazelnut milk smoothie, perfect for a healthy summer treat.

Ingredients
  • 2 cups Fiber-Rich Kale Hazelnut Milk Smoothie
  • 1 cup diced fruits (like mango or strawberries)
  • 1 tablespoon honey (optional)
Instructions
  1. 1. In a blender, combine Fiber-Rich Kale Hazelnut Milk Smoothie, diced fruits, and honey.
  2. 2. Blend until smooth and pour into popsicle molds.
  3. 3. Insert sticks and freeze for at least 4 hours. Enjoy on a hot day!

Kale Hazelnut Milk Quinoa Salad

A nutritious salad featuring quinoa, kale hazelnut milk dressing, and a medley of colorful vegetables.

Ingredients
  • 1 cup cooked quinoa
  • 1 cup chopped kale
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup diced cucumber
  • 1/2 cup Fiber-Rich Kale Hazelnut Milk Smoothie
Instructions
  1. 1. In a large bowl, combine cooked quinoa, chopped kale, cherry tomatoes, and cucumber.
  2. 2. Drizzle with Fiber-Rich Kale Hazelnut Milk Smoothie and toss to combine.
  3. 3. Serve chilled or at room temperature.

Kale Hazelnut Milk Smoothie Muffins

Moist and delicious muffins made with kale hazelnut milk, perfect for a healthy snack or breakfast on the go.

Ingredients
  • 1 1/2 cups whole wheat flour
  • 1 cup Fiber-Rich Kale Hazelnut Milk Smoothie
  • 1/2 cup honey
  • 1/4 cup coconut oil
  • 1 teaspoon baking soda
Instructions
  1. 1. Preheat the oven to 350°F (175°C) and line a muffin tin with liners.
  2. 2. In a bowl, mix whole wheat flour and baking soda.
  3. 3. In another bowl, whisk together Fiber-Rich Kale Hazelnut Milk Smoothie, honey, and coconut oil. Combine with dry ingredients and mix until just combined. Fill muffin cups and bake for 20-25 minutes.

Kale Hazelnut Milk Smoothie Dressing

A creamy and nutritious dressing that adds flavor and health benefits to any salad.

Ingredients
  • 1/2 cup Fiber-Rich Kale Hazelnut Milk Smoothie
  • 2 tablespoons olive oil
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste
Instructions
  1. 1. In a small bowl, whisk together Fiber-Rich Kale Hazelnut Milk Smoothie, olive oil, apple cider vinegar, and Dijon mustard.
  2. 2. Season with salt and pepper to taste.
  3. 3. Drizzle over your favorite salad and toss to combine.

Frequently Asked Questions (FAQ)

What are the health benefits of kale?

Kale is rich in vitamins A, C, and K, and is known for its antioxidant properties.

Can I use other nuts instead of hazelnuts?

Yes, almonds or cashews can be used as alternatives.

Is this smoothie suitable for vegans?

Yes, it is completely plant-based.

How can I make this smoothie sweeter?

You can add honey, maple syrup, or a ripe banana.

Can I prepare this smoothie in advance?

It is best consumed fresh, but can be stored in the fridge for up to 24 hours.

What is the glycemic index of this smoothie?

The glycemic index is approximately 30, making it a low-GI option.

How much fiber does this smoothie contain?

It contains about 5 grams of fiber per serving.

Can I add protein powder to this smoothie?

Yes, adding protein powder can enhance its nutritional profile.