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Crushed Fenugreek
Spices
Nutri-ScoreA

Crushed Fenugreek

Trigonella foenum-graecum

Clinical Encyclopedia

Crushed fenugreek is a spice derived from the seeds of the Trigonella foenum-graecum plant, known for its distinctive flavor and numerous health benefits.

Also known as:
Methi (India)Fenugrec (France)
Scientific NameTrigonella foenum-graecum
Region of OriginIndia

Macronutrient Ratio

Caloric distribution of primary energy metrics per 100g

Calories323 kcal
Water
8%
Fiber24g
Total87.4g
Protein
23g(26%)
Fats
6.4g(7%)
Carbohydrates
58g(66%)

Micronutrient DV% Score

Top vitamins and minerals ranked by percentage of Daily Recommended Value

Vitamins (DV%)
Minerals (DV%)

Complete Micronutrient Breakdown

Detailed concentration of essential micronutrients per 100g serving.

Vitamins

Major Source (≥ 2% DV)
Vitamin A49 µg (5%)
Vitamin C4 mg (4%)
Vitamin K5.4 µg (5%)
Vitamin b1 (thiamine)0.64 mg (53%)
Vitamin b2 (riboflavin)0.22 mg (17%)
Vitamin b3 (niacin)1.64 mg (10%)
Vitamin b5 (pantothenic acid)0.57 mg (11%)
Vitamin b6 (pyridoxine)0.6 mg (46%)
Folate57 µg (14%)
Vitamins with less than 2% DV
Vitamin B12: 0 µgCholine: 0 mg

Minerals

Major Source (≥ 2% DV)
Calcium176 mg (18%)
Iron9 mg (50%)
Magnesium54 mg (13%)
Phosphorus57 mg (8%)
Potassium770 mg (22%)
Zinc0.64 mg (6%)
Copper0.57 mg (29%)
Manganese1.22 mg (53%)
Minerals with less than 2% DV
Selenium: 0 µg

Health Benefits

Rich in dietary fiber, crushed fenugreek aids in digestion and helps regulate blood sugar levels.
Contains antioxidants and anti-inflammatory compounds that may reduce the risk of chronic diseases.

Possible Risks & Side Effects

!No clinically significant precautions or contraindications have been documented for this food in standard dietary intake.

How to Prepare & Consume

Crushed fenugreek can be used in spice blends, curries, and as a seasoning for various dishes. It is best toasted lightly to enhance its flavor.

Smart Selection & Storage

How to Select

Choose crushed fenugreek that is aromatic and free from moisture. Check for freshness by smelling the spice.

How to Store

Store in an airtight container in a cool, dark place to preserve flavor and potency.

Medicinal Profile & Bioactive Compounds

Therapeutic properties, key bioactive compounds, and clinical applications of this food.

Medicinal Properties
AntimicrobialDigestiveAnti-inflammatory
Main Applications
Blood sugar regulation
Digestive health
Bioactive Compounds
Saponins

May help lower cholesterol levels.

Flavonoids

Exhibit antioxidant properties.

How to Consume
Spice blendInfusionCulinary seasoning
Did you know?

"Fenugreek has been used in traditional medicine for centuries and is known for its ability to enhance lactation in breastfeeding mothers."

Myths vs Realities

MythFenugreek can cure diabetes.
RealityWhile it may help manage blood sugar levels, it is not a cure for diabetes.
MythCrushed fenugreek is only used in Indian cuisine.
RealityIt is used globally in various cuisines for its flavor and health benefits.
MythAll fenugreek is the same.
RealityThere are different varieties of fenugreek, each with unique flavor profiles and uses.

Healthy Recipes

Fenugreek and Quinoa Salad

A refreshing salad combining protein-packed quinoa with the unique flavor of crushed fenugreek, perfect for a light lunch or dinner.

Ingredients
  • 1 cup cooked quinoa
  • 1 tablespoon crushed fenugreek
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1/4 cup red onion, finely chopped
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
Instructions
  1. 1. In a large bowl, combine the cooked quinoa, cherry tomatoes, cucumber, and red onion.
  2. 2. In a small bowl, whisk together olive oil, lemon juice, crushed fenugreek, salt, and pepper.
  3. 3. Pour the dressing over the salad and toss gently to combine. Serve chilled.

Fenugreek-Spiced Chickpea Curry

A hearty and nutritious chickpea curry infused with crushed fenugreek, offering a delightful blend of spices and flavors.

Ingredients
  • 1 can chickpeas, drained and rinsed
  • 1 tablespoon crushed fenugreek
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • 1 can coconut milk
  • 2 tablespoons curry powder
  • Salt to taste
  • Fresh cilantro for garnish
Instructions
  1. 1. In a large pot, sauté the onion, garlic, and ginger until fragrant.
  2. 2. Add the crushed fenugreek and curry powder, stirring for 1 minute.
  3. 3. Stir in the chickpeas and coconut milk, simmer for 15 minutes. Season with salt and garnish with cilantro before serving.

Fenugreek Infused Smoothie

A nutritious smoothie that combines the health benefits of fenugreek with fruits for a delicious and energizing drink.

Ingredients
  • 1 banana
  • 1/2 cup spinach
  • 1 tablespoon crushed fenugreek
  • 1 cup almond milk
  • 1 tablespoon honey (optional)
  • Ice cubes
Instructions
  1. 1. In a blender, combine the banana, spinach, crushed fenugreek, almond milk, and honey.
  2. 2. Blend until smooth, adding ice cubes for a chilled effect.
  3. 3. Pour into a glass and enjoy immediately.

Fenugreek and Sweet Potato Mash

A healthy twist on traditional mashed potatoes, using sweet potatoes and crushed fenugreek for added flavor and nutrition.

Ingredients
  • 2 large sweet potatoes, peeled and cubed
  • 1 tablespoon crushed fenugreek
  • 2 tablespoons olive oil
  • Salt and pepper to taste
Instructions
  1. 1. Boil the sweet potatoes until tender, about 15 minutes.
  2. 2. Drain and mash the sweet potatoes with olive oil, crushed fenugreek, salt, and pepper.
  3. 3. Serve warm as a side dish.

Fenugreek and Spinach Omelette

A protein-rich omelette featuring spinach and crushed fenugreek, perfect for a healthy breakfast.

Ingredients
  • 3 eggs
  • 1 cup fresh spinach, chopped
  • 1 tablespoon crushed fenugreek
  • Salt and pepper to taste
  • 1 tablespoon olive oil
Instructions
  1. 1. In a bowl, whisk the eggs with salt, pepper, and crushed fenugreek.
  2. 2. Heat olive oil in a skillet, add spinach, and sauté until wilted.
  3. 3. Pour the egg mixture over the spinach, cook until set, then fold and serve.

Fenugreek and Lentil Soup

A comforting and nutritious lentil soup enriched with crushed fenugreek, perfect for cold days.

Ingredients
  • 1 cup lentils, rinsed
  • 1 tablespoon crushed fenugreek
  • 1 onion, chopped
  • 2 carrots, diced
  • 4 cups vegetable broth
  • 2 cloves garlic, minced
  • Salt and pepper to taste
Instructions
  1. 1. In a pot, sauté onion, garlic, and carrots until softened.
  2. 2. Add lentils, crushed fenugreek, and vegetable broth. Bring to a boil.
  3. 3. Reduce heat and simmer until lentils are tender, about 20 minutes. Season with salt and pepper.

Fenugreek-Infused Brown Rice

A flavorful side dish of brown rice infused with crushed fenugreek, perfect for pairing with any main course.

Ingredients
  • 1 cup brown rice
  • 2 cups water
  • 1 tablespoon crushed fenugreek
  • Salt to taste
Instructions
  1. 1. Rinse the brown rice under cold water.
  2. 2. In a pot, combine rice, water, crushed fenugreek, and salt. Bring to a boil.
  3. 3. Reduce heat, cover, and simmer for 40-45 minutes until rice is cooked and water is absorbed.

Fenugreek and Avocado Toast

A trendy and nutritious avocado toast topped with crushed fenugreek for a unique flavor twist.

Ingredients
  • 2 slices whole-grain bread
  • 1 ripe avocado
  • 1 tablespoon crushed fenugreek
  • Salt and pepper to taste
  • Red pepper flakes (optional)
Instructions
  1. 1. Toast the whole-grain bread slices until golden.
  2. 2. Mash the avocado in a bowl and mix in crushed fenugreek, salt, and pepper.
  3. 3. Spread the avocado mixture on the toasted bread and sprinkle with red pepper flakes if desired.

Fenugreek and Yogurt Dip

A refreshing yogurt dip flavored with crushed fenugreek, perfect for serving with vegetables or whole-grain crackers.

Ingredients
  • 1 cup plain Greek yogurt
  • 1 tablespoon crushed fenugreek
  • 1 clove garlic, minced
  • 1 tablespoon lemon juice
  • Salt to taste
Instructions
  1. 1. In a bowl, combine Greek yogurt, crushed fenugreek, garlic, lemon juice, and salt.
  2. 2. Mix well until smooth and refrigerate for 30 minutes before serving.
  3. 3. Serve with fresh vegetables or crackers.

Frequently Asked Questions (FAQ)

What are the health benefits of crushed fenugreek?

Crushed fenugreek is known to aid digestion, regulate blood sugar levels, and has anti-inflammatory properties.

How can I use crushed fenugreek in cooking?

It can be added to curries, soups, and spice blends, or used as a seasoning for roasted vegetables.

Is crushed fenugreek safe for everyone?

While generally safe, those with allergies to legumes should avoid it.

Can crushed fenugreek help with weight loss?

Yes, its high fiber content can promote satiety and help control appetite.

How should I store crushed fenugreek?

Store in a cool, dark place in an airtight container to maintain freshness.

Does crushed fenugreek have any side effects?

In large amounts, it may cause digestive issues such as bloating or gas.

Can I use crushed fenugreek in herbal teas?

Yes, it can be infused in hot water to make a herbal tea.

How does crushed fenugreek affect blood sugar?

It may help lower blood sugar levels and improve insulin sensitivity.