Shelled Almonds vs Banana
We scientifically analyze the biological properties of Shelled Almonds and Banana. Review the differences in macronutrients, vitamins, minerals, and our final nutritional verdict.
| Nutrient / Metric | Shelled Almonds (100g) | Banana (100g) |
|---|---|---|
| Calories | 576 kcal | 89 kcal |
| Protein | 21.2g | 1.1g |
| Fats | 49.9g | 0.3g |
| Carbohydrates | 21.6g | 22.8g |
| Dietary Fiber | 12.5g | 2.6g |
| GIGlycemic Index | 0 | 51 |
| Water Content | 4.4% | 74.9% |
Nutritional Verdict
Based on nutrient-density scores (highly bioavailable proteins, soluble prebiotic fiber, and balanced glycemic metrics), Shelled Almonds is programmatically rated superior for structural cellular health.
Shelled Almonds
Shelled almonds are nutrient-dense nuts that provide a rich source of healthy fats, protein, and essential vitamins and minerals. They are known for their heart-healthy benefits and antioxidant properties.
Banana
Bananas are a popular tropical fruit known for their sweet taste and soft texture. They are rich in essential nutrients, particularly potassium and vitamin B6, making them a great energy source.
